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Peanut butter by Transnational Foods, Inc.

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Nutrition Facts
Portion Size32 g
Amount Per Portion208
Calories
% Daily Value *
Total Fat 17g 22 %
   Saturated Fat 6g 30 %
Sodium 58mg 3 %
Total Carbohydrate 6g 2 %
   Dietary Fiber 2g 7 %
   Sugar 2g
Protein 8g 16 %
Calcium 0mg 0 %
Iron 0.2mg 1 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: low carb

Peanut butter by Transnational Foods, Inc. nutrition facts and analysis per 2 tbsp (32.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]0.0 mg0 %

Minerals
NutrientAmount DV
Calcium 0.00 mg0 %
Iron 0.18 mg1 %
Sodium 57.92 mg3 %

Proteins and Amino acids
NutrientAmount DV
Protein 8.00 g16 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 6.00 g2 %
  Fiber 1.98 g7 %
  Sugars 2.00 g
  Net carbs 4.02 g

Fats and Fatty Acids
NutrientAmount DV
Fat 16.998 g22 %
  Saturated fatty acids 6.000 g30 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Ingredients
Roasted peanutsSugar
Hydrogenated soybean oilSalt

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Peanut butter by Transnational Foods, Inc. contains 208 calories per 32 g serving. This serving contains 17 g of fat, 8 g of protein and 6 g of carbohydrate. The latter is 2 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Peanut butter by Transnational Foods, Inc. contains 6 g of saturated fat and 0 mg of cholesterol per serving. 32 g of Peanut butter by Transnational Foods, Inc. contains 0.0 mg vitamin C as well as 0.18 mg of iron, 0.00 mg of calcium. Peanut butter by Transnational Foods, Inc. belong to 'Nut & Seed Butters' food category. The UPC for this product is 857361000657.
Food properties
SourceUSDA Branded foods
CategoryNut & Seed Butters
BrandTransnational Foods, Inc.
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Peanut butter by Transnational Foods, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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