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Patriotic fondant cake

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Nutrition Facts

Portion Size	113 g

Amount Per Portion	480
Calories

% Daily Value *

Total Fat 20g	26 %

Saturated Fat 7g	35 %

Cholesterol 4.5mg	2 %

Sodium 203mg	9 %

Total Carbohydrate 79g	29 %

Dietary Fiber 1g	4 %

Sugar 67g

Protein 2g	4 %

Calcium 20mg	2 %

Iron 1.1mg	6 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Patriotic fondant cake nutrition facts and analysis per 1 slice (113.0 g)

Vitamins
Nutrient	Amount	DV
Vitamin C [Ascorbic acid]	0.0 mg	0 %

Minerals
Nutrient	Amount	DV
Calcium	20.34 mg	2 %
Iron	1.08 mg	6 %
Sodium	203.40 mg	9 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	2.00 g	4 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	79.00 g	29 %
Fiber	1.02 g	4 %
Sugars	67.00 g
Net carbs	77.98 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	19.504 g	25 %
Saturated fatty acids	6.995 g	35 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	4.52 mg	2 %

Ingredients
Cake batter: (white cake mix [sugar, enriched bleached wheat flour (enriched with niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid] palm oil (with propylene glycol mono diesters of fats and fatty acids mono and diglycerides and soya lecithin), dried egg whites, food starch - modified leavening (sodium bicarbonate sodium aluminum phosphate mono phosphate monohydrate), contains 2% or less of the following: non fat dry milk powder, dextrose, salt, dried egg yolks, sorbitan monostearate (with tocopherols added at 100 ppm), sodium stearoyl, lactylate polysorbate 60 (with tocopherols added at 100 ppm), artificial flavor, xanthan gum, guar gum, cellulose soy flour], canola oil, modified food starch, sodium propionate), fondant: (sugar, corn syrup, palm oil, gum tragacanth (stabilizer), natural and artificial flavors, cellulose gum (thickener), modified corn starch, potassium sorbate (preservative), glycerine, acetic acid (preservative), color(s) () may contain one or more of the following colors: titanium dioxide, fd&c yellow #5 fd&c yellow #6, fd&c red #3, fd&c red #40, fd&c blue#1, caramel coloring), vanilla frosting: (confectioners sugar, all purpose palm shortening, palm oil mono-and diglycerides polysorbate 60, vanilla extract, salt), chocolate filling: (confectioners sugar, palm shortening (palm oil, mono-and diglycerides polysorbate 60), cocoa powder (processed with alkali), vanilla extract), pan grease: (all purpose palm shortening, canola oil, bleached wheat flour [malted barley flour niacin iron thiamin mononitrate riboflavin folic acid]

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Patriotic fondant cake contains 480 calories per 113 g serving. This serving contains 20 g of fat, 2 g of protein and 79 g of carbohydrate. The latter is 67 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Patriotic fondant cake contains 7 g of saturated fat and 4.5 mg of cholesterol per serving. 113 g of Patriotic fondant cake contains 0.0 mg vitamin C as well as 1.08 mg of iron, 20.34 mg of calcium. Patriotic fondant cake belong to 'Cakes, Cupcakes, Snack Cakes' food category. The UPC for this product is 856135006161.

Food properties
Source	USDA Branded foods
Category	Cakes, Cupcakes, Snack Cakes
Brand	NOT A BRANDED ITEM

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Patriotic fondant cake nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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