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Pastry crisps by Hy-Vee, Inc.

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Nutrition Facts

Portion Size	25 g

Amount Per Portion	100
Calories

% Daily Value *

Total Fat 2g	3 %

Saturated Fat 1g	5 %

Sodium 80mg	3 %

Total Carbohydrate 20g	7 %

Dietary Fiber 1g	4 %

Sugar 7g

Protein 1g	2 %

Calcium 0mg	0 %

Iron 0.4mg	2 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Badges: low fat, high sugar

Pastry crisps by Hy-Vee, Inc. nutrition facts and analysis per 2 crisps (25.0 g)

Vitamins
Nutrient	Amount	DV
Vitamin C [Ascorbic acid]	0.0 mg	0 %

Minerals
Nutrient	Amount	DV
Calcium	0.00 mg	0 %
Iron	0.36 mg	2 %
Sodium	80.00 mg	3 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	1.00 g	2 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	20.00 g	7 %
Fiber	1.00 g	4 %
Sugars	7.00 g
Net carbs	19 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	2.000 g	3 %
Saturated fatty acids	1.000 g	5 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	0.00 mg	0 %

Ingredients
Enriched wheat flour (wheat flour, niacin, reduced iron, thiamin mononitrate [vitamin b1], riboflavin [vitamin b2], folic acid)	Blueberry flavored filling (glycerine, fructose, dextrose, maltodextrin, sugar, water, corn syrup, apple powder, palm oil, blueberry puree concentrate, modified food starch, apple juice concentrate, calcium sulfate dihydrate, canola oil, citric acid, color added [blue 1, red 40], cellulose gel, natural and artificial flavor, pectin, corn fiber, salt, sodium benzoate [preservative], malic acid, sodium citrate, cellulose gum, datem, mono and diglycerides, soy lecithin, tartaric acid, tricalcium phosphate, sodium alginate, xanthan gum, trisodium citrate, tetrasodium pyrophosphate)
Coating (sugar, palm kernel and palm oil, whey powder, nonfat dry milk, soy lecithin, color added, salt, natural flavor)	Sugar
Corn syrup solids	Palm oil
Corn starch	Invert sugar
Soy lecithin	Leavening (baking soda, sodium aluminum phosphate)
Whey permeate	Salt
Natural flavor	Calcium carbonate
Potassium sorbate (preservative)

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Pastry crisps by Hy-Vee, Inc. contains 100 calories per 25 g serving. This serving contains 2 g of fat, 1 g of protein and 20 g of carbohydrate. The latter is 7 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Pastry crisps by Hy-Vee, Inc. contains 1 g of saturated fat and 0 mg of cholesterol per serving. 25 g of Pastry crisps by Hy-Vee, Inc. contains 0.0 mg vitamin C as well as 0.36 mg of iron, 0.00 mg of calcium. Pastry crisps by Hy-Vee, Inc. belong to 'Cookies & Biscuits' food category. The UPC for this product is 075450172256.

Food properties
Source	USDA Branded foods
Category	Cookies & Biscuits
Brand	Hy-Vee, Inc.

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Pastry crisps by Hy-Vee, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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