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Pastry crisps, chocolatey caramel by The Kellogg Company

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Nutrition Facts

Portion Size	25 g

Amount Per Portion	100
Calories

% Daily Value *

Total Fat 2g	3 %

Saturated Fat 1g	5 %

Sodium 125mg	5 %

Total Carbohydrate 19g	7 %

Dietary Fiber 1g	4 %

Sugar 6g

Protein 1g	2 %

Calcium 0mg	0 %

Iron 0.7mg	4 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Badges: low fat, high sugar

Pastry crisps, chocolatey caramel by The Kellogg Company nutrition facts and analysis per 2 crisps (25.0 g)

Vitamins
Nutrient	Amount	DV
Vitamin C [Ascorbic acid]	0.0 mg	0 %

Minerals
Nutrient	Amount	DV
Calcium	0.00 mg	0 %
Iron	0.72 mg	4 %
Sodium	125.00 mg	5 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	1.00 g	2 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	19.00 g	7 %
Fiber	1.00 g	4 %
Sugars	6.00 g
Net carbs	18 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	2.000 g	3 %
Saturated fatty acids	1.000 g	5 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	0.00 mg	0 %

Ingredients
Enriched flour (wheat flour, niacin, reduced iron, vitamin b1 [thiamine mononitrate], vitamin b2 [riboflavin], folic acid)	Invert sugar
Sugar	Glycerin
Vegetable oil (soybean, palm and palm kernel oil with tbhq for freshness)	Maltodextrin
Dextrose	Cocoa (processed with alkali)
Contains 2% or less of modified corn starch	Nonfat milk
Natural flavors	Modified tapioca starch
Salt	Leavening (baking soda, sodium acid pyrophophate, monocalcium phosphate)
Soy lecithin	Datem
Mono- and diglycerides	Cellulose gum
Cellulose gel	Corn starch
Caramel color	Gum acacia
Cocoa butter	Bht (preservative)

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Pastry crisps, chocolatey caramel by The Kellogg Company contains 100 calories per 25 g serving. This serving contains 2 g of fat, 1 g of protein and 19 g of carbohydrate. The latter is 6 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Pastry crisps, chocolatey caramel by The Kellogg Company contains 1 g of saturated fat and 0 mg of cholesterol per serving. 25 g of Pastry crisps, chocolatey caramel by The Kellogg Company contains 0.0 mg vitamin C as well as 0.72 mg of iron, 0.00 mg of calcium. Pastry crisps, chocolatey caramel by The Kellogg Company belong to 'Croissants, Sweet Rolls, Muffins & Other Pastries' food category. The UPC for this product is 038000794254.

Food properties
Source	USDA Branded foods
Category	Croissants, Sweet Rolls, Muffins & Other Pastries
Brand	The Kellogg Company

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Pastry crisps, chocolatey caramel by The Kellogg Company nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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