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Pasta with cream sauce, meat, and added vegetables, restaurant

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Nutrition Facts

Portion Size	250 g

Amount Per Portion	508
Calories

% Daily Value *

Total Fat 32g	41 %

Saturated Fat 9.7g	48 %

Cholesterol 48mg	16 %

Sodium 1290mg	56 %

Total Carbohydrate 39g	14 %

Dietary Fiber 2.5g	9 %

Sugar 2g

Protein 14g	28 %

Vitamin D 0.3mcg	2 %

Calcium 63mg	5 %

Iron 2.2mg	12 %

Potassium 208mg	4 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Calories by source

Fat (59.00%)

Protein (11.00%)

Carbs (30.00%)

Percentile of foods in the database

Calories (19.80%)

Fat (32.18%)

Carbs (20.79%)

Protein (27.23%)

Pasta with cream sauce, meat, and added vegetables, restaurant nutrition facts and analysis per 1 cup (250.0 g)

Vitamins
Nutrient	Amount	DV
Vitamin A, RAE	102.50 mcg	11 %
Carotene, alpha	2.50 mcg
Carotene, beta	87.50 mcg
Cryptoxanthin, beta	20.00 mcg
Lutein + zeaxanthin	117.50 mcg
Lycopene	0.00 mcg
Retinol	95.00 mcg
Thiamin [Vitamin B1]	0.357 mg	30 %
Riboflavin [Vitamin B2]	0.297 mg	23 %
Niacin [Vitamin B3]	3.495 mg	22 %
Vitamin B6	0.180 mg	11 %
Vitamin B12 [Cobalamin]	0.60 mcg	25 %
Vitamin B12, added	0.00 mcg
Folate, DFE [Vitamin B9]	152.50 mcg	38 %
Folate, food	17.50 mcg
Folic acid	80.00 mcg
Vitamin C [Ascorbic acid]	9.8 mg	11 %
Vitamin D	0.25 mcg	1 %
Vitamin E (alpha-tocopherol)	3.65 mg	24 %
Vitamin E, added	0.00 mg
Tocopherol, alpha	3.65 mg
Vitamin K	19.2 mcg	16 %
Vitamin K1 [Phylloquinone]	19.2 mcg
Choline	31.5 mg	6 %

Minerals
Nutrient	Amount	DV
Calcium	62.50 mg	5 %
Copper	0.18 mg	20 %
Iron	2.17 mg	12 %
Magnesium	32.50 mg	8 %
Phosphorus	155.00 mg	12 %
Potassium	207.50 mg	4 %
Selenium	39.50 mcg	72 %
Sodium	1290.00 mg	56 %
Zinc	2.17 mg	20 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	14.12 g	28 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	39.33 g	14 %
Fiber	2.50 g	9 %
Sugars	1.98 g
Net carbs	36.83 g

Fats and Fatty Acids

Fatty acid by type

Saturated (34.34%)

Monounsaturated (39.39%)

Polyunsaturated (26.26%)

Omega-3	Omega-6	Omega-6 / Omega-3 ratio
0.01 g		0.00

Nutrient

Amount

32.125 g

41 %

9.738 g

49 %

0.220 g

0.258 g

0.315 g

5.295 g

0.177 g

1.863 g

0.110 g

1.080 g

11.123 g

0.003 g

0.145 g

0.360 g

10.803 g

7.518 g

0.000 g

0.005 g

0.003 g

0.025 g

6.518 g

0.000 g

0.833 g

Sterols
Nutrient	Amount	DV
Cholesterol	47.50 mg	16 %

Other
Nutrient	Amount	DV
Alcohol, ethyl	0.0 g
Caffeine	0.00 mg
Theobromine	0.00 mg
Water	160.35 g

Foods related to pasta with cream sauce, meat, and added vegetables, restaurant

Pasta with cream sauce, meat, and added vegetables, restaurant contains 508 calories per 250 g serving. This serving contains 32 g of fat, 14 g of protein and 39 g of carbohydrate. The latter is 2 g sugar and 2.5 g of dietary fiber, the rest is complex carbohydrate. Pasta with cream sauce, meat, and added vegetables, restaurant contains 9.7 g of saturated fat and 48 mg of cholesterol per serving. 250 g of Pasta with cream sauce, meat, and added vegetables, restaurant contains 102.50 mcg vitamin A, 9.8 mg vitamin C, 0.25 mcg vitamin D as well as 2.17 mg of iron, 62.50 mg of calcium, 208 mg of potassium. Pasta with cream sauce, meat, and added vegetables, restaurant belong to 'Pasta mixed dishes, excludes macaroni and cheese' food category.

Food properties
Source	USDA Food and nutrient database
Category	Pasta mixed dishes, excludes macaroni and cheese

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Pasta with cream sauce, meat, and added vegetables, restaurant nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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