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Pasta sauce by SUNSHINE

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Nutrition Facts
Portion Size113 g
Amount Per Portion45
Calories
% Daily Value *
Total Fat 1g 1 %
Sodium 580mg 25 %
Total Carbohydrate 7g 3 %
   Dietary Fiber 2g 7 %
   Sugar 1g
Protein 2g 4 %
Calcium 20mg 2 %
Iron 0.7mg 4 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: low fat

Pasta sauce by SUNSHINE nutrition facts and analysis per 4 onz (113.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]12.0 mg13 %

Minerals
NutrientAmount DV
Calcium 20.34 mg2 %
Iron 0.72 mg4 %
Sodium 579.69 mg25 %

Proteins and Amino acids
NutrientAmount DV
Protein 2.00 g4 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 6.99 g3 %
  Fiber 2.03 g7 %
  Sugars 0.99 g
  Net carbs 4.96 g

Fats and Fatty Acids
NutrientAmount DV
Fat 0.994 g1 %
  Saturated fatty acids 0.000 g0 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Ingredients
Yellow tomatoesItalian cannellini beans
Fresh hot yellow pepperWhite onion
Green pepperRed pepper
SaltOlive oil
GarlicBasil
Black truffle peelingOregano
Black pepper

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Pasta sauce by SUNSHINE contains 45 calories per 113 g serving. This serving contains 1 g of fat, 2 g of protein and 7 g of carbohydrate. The latter is 1 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Pasta sauce by SUNSHINE contains 0 g of saturated fat and 0 mg of cholesterol per serving. 113 g of Pasta sauce by SUNSHINE contains 12.0 mg vitamin C as well as 0.72 mg of iron, 20.34 mg of calcium. Pasta sauce by SUNSHINE belong to 'Prepared Pasta & Pizza Sauces' food category. The UPC for this product is 680474025589.
Food properties
SourceUSDA Branded foods
CategoryPrepared Pasta & Pizza Sauces
BrandSUNSHINE
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Pasta sauce by SUNSHINE nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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