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Pasta from 100% pure semolina by ARHEON

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Nutrition Facts
Portion Size100 g
Amount Per Portion363
Calories
% Daily Value *
Total Fat 1.5g 2 %
   Saturated Fat 0.6g 3 %
Sodium 7mg 0 %
Total Carbohydrate 77g 28 %
   Dietary Fiber 3.5g 12 %
   Sugar 2.3g
Protein 11g 22 %
Calcium 20mg 2 %
Iron 1.8mg 10 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Pasta from 100% pure semolina by ARHEON nutrition facts and analysis per 100 grm (100.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]0.0 mg0 %

Minerals
NutrientAmount DV
Calcium 20.00 mg2 %
Iron 1.80 mg10 %
Sodium 7.00 mg0 %

Proteins and Amino acids
NutrientAmount DV
Protein 11.00 g22 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 76.60 g28 %
  Fiber 3.50 g12 %
  Sugars 2.30 g
  Net carbs 73.1 g

Fats and Fatty Acids
NutrientAmount DV
Fat 1.500 g2 %
  Saturated fatty acids 0.600 g3 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Ingredients
Durum wheat semolina and water

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Pasta from 100% pure semolina by ARHEON contains 363 calories per 100 g serving. This serving contains 1.5 g of fat, 11 g of protein and 77 g of carbohydrate. The latter is 2.3 g sugar and 3.5 g of dietary fiber, the rest is complex carbohydrate. Pasta from 100% pure semolina by ARHEON contains 0.6 g of saturated fat and 0 mg of cholesterol per serving. 100 g of Pasta from 100% pure semolina by ARHEON contains 0.0 mg vitamin C as well as 1.80 mg of iron, 20.00 mg of calcium. Pasta from 100% pure semolina by ARHEON belong to 'Pasta by Shape & Type' food category. The UPC for this product is 783963002600.
Food properties
SourceUSDA Branded foods
CategoryPasta by Shape & Type
BrandARHEON
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Pasta from 100% pure semolina by ARHEON nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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