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Parmigiano reggiano ravioli by Hy-Vee, Inc.

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Nutrition Facts
Portion Size140 g
Amount Per Portion410
Calories
% Daily Value *
Total Fat 17g 22 %
   Saturated Fat 12g 60 %
Cholesterol 111mg 37 %
Sodium 780mg 34 %
Total Carbohydrate 51g 19 %
   Dietary Fiber 2.9g 10 %
   Sugar 7g
Protein 14g 28 %
Calcium 309mg 24 %
Iron 1.1mg 6 %
Potassium 340mg 7 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Parmigiano reggiano ravioli by Hy-Vee, Inc. nutrition facts and analysis per 10 pieces (140.0 g)

Minerals
NutrientAmount DV
Calcium 309.40 mg24 %
Iron 1.11 mg6 %
Potassium 340.20 mg7 %
Sodium 779.80 mg34 %

Proteins and Amino acids
NutrientAmount DV
Protein 14.00 g28 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 51.00 g19 %
  Fiber 2.94 g10 %
  Sugars 7.00 g
  Net carbs 48.06 g

Fats and Fatty Acids
NutrientAmount DV
Fat 16.996 g22 %
  Saturated fatty acids 11.998 g60 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 110.60 mg37 %

Ingredients
Filling: creamRicotta cheese (cultured milk whey, salt, acidity regulator [citric acid])
Parmigiano reggiano cheese (cultured milk, salt, enzymes)Water
Bread crumbs (wheat flour, salt, yeast)Whey powder
ButterCorn flour
Salt. pasta: wheat flourPasteurized egg
Durum wheat semolina

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Parmigiano reggiano ravioli by Hy-Vee, Inc. contains 410 calories per 140 g serving. This serving contains 17 g of fat, 14 g of protein and 51 g of carbohydrate. The latter is 7 g sugar and 2.9 g of dietary fiber, the rest is complex carbohydrate. Parmigiano reggiano ravioli by Hy-Vee, Inc. contains 12 g of saturated fat and 111 mg of cholesterol per serving. 140 g of Parmigiano reggiano ravioli by Hy-Vee, Inc. contains 1.11 mg of iron, 309.40 mg of calcium, 340 mg of potassium. Parmigiano reggiano ravioli by Hy-Vee, Inc. belong to 'Pasta by Shape & Type' food category. The UPC for this product is 075450242331.
Food properties
SourceUSDA Branded foods
CategoryPasta by Shape & Type
BrandHy-Vee, Inc.
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Parmigiano reggiano ravioli by Hy-Vee, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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