Original orange cranberry scones, orange cranberry by TWO-BITE
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Nutrition Facts
Portion Size
61 g
Amount Per Portion
240
Calories
% Daily Value *
Total Fat 10g
13 %
Saturated Fat 4.5g
22 %
Cholesterol 20mg
7 %
Sodium 170mg
7 %
Total Carbohydrate 32g
12 %
Dietary Fiber 1g
4 %
Sugar 15g
Protein 3g
6 %
Calcium 53mg
4 %
Iron 1mg
6 %
Potassium 41mg
1 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Original orange cranberry scones, orange cranberry by TWO-BITE contains 240 calories per 61 g serving. This serving contains 10 g of fat, 3 g of protein and 32 g of carbohydrate. The latter is 15 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Original orange cranberry scones, orange cranberry by TWO-BITE contains 4.5 g of saturated fat and 20 mg of cholesterol per serving. 61 g of Original orange cranberry scones, orange cranberry by TWO-BITE contains 1.00 mg of iron, 53.07 mg of calcium, 41 mg of potassium. Original orange cranberry scones, orange cranberry by TWO-BITE belong to 'Croissants, Sweet Rolls, Muffins & Other Pastries' food category. The UPC for this product is 770981063461.
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Original orange cranberry scones, orange cranberry by TWO-BITE nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.