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Original fig bars, original by Harris-Teeter Inc.

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Nutrition Facts

Portion Size	16 g

Amount Per Portion	60
Calories

% Daily Value *

Total Fat 0.5g	1 %

Sodium 55mg	2 %

Total Carbohydrate 12g	4 %

Sugar 8g

Protein 1g	2 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Badges: low fat, high sugar

Original fig bars, original by Harris-Teeter Inc. nutrition facts and analysis per .56 onz (16.0 g)

Minerals
Nutrient	Amount	DV
Sodium	55.04 mg	2 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	1.00 g	2 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	12.00 g	4 %
Sugars	8.00 g
Net carbs	12 g

Fats and Fatty Acids
Nutrient	Amount	DV
Fat	0.499 g	1 %
Fatty acids, total trans	0.000 g

Ingredients
Enriched bleached wheat flour (bleached wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid)	Figs preserved with sulphur dioxide
Corn syrup	High fructose corn syrup
Dextrose	Sugar
Corn flour	Partially hydrogenated vegetable oil shortening� (contains one or more of the following: soybean and/or cottonseed oil)
Flaked corn	Corn binder
Salt	Glycerin
Ammonium bicarbonate	Sodium bicarbonate
Soy lecithin (an emulsifier)	Citric acid
Sodium benzoate (a preservative)	Potassium sorbate (a preservative)
Artificial vanilla flavor	Natural orange flavor
Annatto (for color) and caramel color

Foods related to original fig bars, original by harris-teeter inc.

UPC 07203697849

. Original fig bars, original by Harris-Teeter Inc. belong to 'Cookies & Biscuits' food category. The UPC for this product is 07203697849.

Food properties
Source	USDA Branded foods
Category	Cookies & Biscuits
Brand	Harris-Teeter Inc.

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Original fig bars, original by Harris-Teeter Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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