Organic turmeric & probiotics, orange turmeric by UNCLE MATT'S
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Nutrition Facts
Portion Size
240 g
Amount Per Portion
110
Calories
% Daily Value *
Total Fat 0g
0 %
Total Carbohydrate 26g
9 %
Dietary Fiber 2.9g
10 %
Sugar 21g
Protein 2g
4 %
Calcium 26mg
2 %
Iron 0.3mg
2 %
Potassium 451mg
10 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Organic turmeric & probiotics, orange turmeric by UNCLE MATT'S contains 110 calories per 240 g serving. This serving contains 0 g of fat, 2 g of protein and 26 g of carbohydrate. The latter is 21 g sugar and 2.9 g of dietary fiber, the rest is complex carbohydrate. Organic turmeric & probiotics, orange turmeric by UNCLE MATT'S contains g of saturated fat and mg of cholesterol per serving. 240 g of Organic turmeric & probiotics, orange turmeric by UNCLE MATT'S contains 72.0 mg vitamin C as well as 0.29 mg of iron, 26.40 mg of calcium, 451 mg of potassium. Organic turmeric & probiotics, orange turmeric by UNCLE MATT'S belong to 'Fruit & Vegetable Juice, Nectars & Fruit Drinks' food category. The UPC for this product is 697068590194.
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Organic turmeric & probiotics, orange turmeric by UNCLE MATT'S nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.