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Organic split emmer farro by Bluebird Grain Farms

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Nutrition Facts
Portion Size47 g
Amount Per Portion170
Calories
% Daily Value *
Total Fat 1g 1 %
Total Carbohydrate 34g 12 %
   Dietary Fiber 5g 18 %
Protein 6g 12 %
Iron 0.7mg 4 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Organic split emmer farro by Bluebird Grain Farms nutrition facts and analysis per 1/4 cup (47.0 g)

Vitamins
NutrientAmount DV
Niacin [Vitamin B3]4.000 mg25 %

Minerals
NutrientAmount DV
Iron 0.72 mg4 %
Magnesium 60.16 mg14 %
Sodium 0.00 mg0 %
Zinc 2.25 mg20 %

Proteins and Amino acids
NutrientAmount DV
Protein 6.00 g12 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 34.00 g12 %
  Fiber 4.98 g18 %
  Net carbs 29.02 g

Fats and Fatty Acids
NutrientAmount DV
Fat 1.001 g1 %
  Saturated fatty acids 0.000 g0 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Ingredients
Organic emmer wheat (triticum dicoccum)

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Organic split emmer farro by Bluebird Grain Farms contains 170 calories per 47 g serving. This serving contains 1 g of fat, 6 g of protein and 34 g of carbohydrate. The latter is g sugar and 5 g of dietary fiber, the rest is complex carbohydrate. Organic split emmer farro by Bluebird Grain Farms contains 0 g of saturated fat and 0 mg of cholesterol per serving. 47 g of Organic split emmer farro by Bluebird Grain Farms contains 0.72 mg of iron. Organic split emmer farro by Bluebird Grain Farms belong to 'Other Grains & Seeds' food category. The UPC for this product is 891343002345.
Food properties
SourceUSDA Branded foods
CategoryOther Grains & Seeds
BrandBluebird Grain Farms
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Organic split emmer farro by Bluebird Grain Farms nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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