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Organic flax seeds by Wegmans Food Markets, Inc.

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Nutrition Facts
Portion Size30 g
Amount Per Portion160
Calories
% Daily Value *
Total Fat 12g 15 %
   Saturated Fat 1g 5 %
Sodium 9.9mg 0 %
Total Carbohydrate 9g 3 %
   Dietary Fiber 8g 29 %
   Sugar 0g
Protein 6g 12 %
Calcium 100mg 8 %
Iron 2mg 11 %
Potassium 249mg 5 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Organic flax seeds by Wegmans Food Markets, Inc. nutrition facts and analysis per 1/4 cup (30.0 g)

Minerals
NutrientAmount DV
Calcium 99.90 mg8 %
Iron 2.00 mg11 %
Potassium 249.00 mg5 %
Sodium 9.90 mg0 %

Proteins and Amino acids
NutrientAmount DV
Protein 6.00 g12 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 9.00 g3 %
  Fiber 8.01 g29 %
  Sugars 0.00 g
  Net carbs 0.99 g

Fats and Fatty Acids
NutrientAmount DV
Fat 12.000 g15 %
  Saturated fatty acids 0.999 g5 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Ingredients
Organic flax seeds

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Organic flax seeds by Wegmans Food Markets, Inc. contains 160 calories per 30 g serving. This serving contains 12 g of fat, 6 g of protein and 9 g of carbohydrate. The latter is 0 g sugar and 8 g of dietary fiber, the rest is complex carbohydrate. Organic flax seeds by Wegmans Food Markets, Inc. contains 1 g of saturated fat and 0 mg of cholesterol per serving. 30 g of Organic flax seeds by Wegmans Food Markets, Inc. contains 2.00 mg of iron, 99.90 mg of calcium, 249 mg of potassium. Organic flax seeds by Wegmans Food Markets, Inc. belong to 'Other Grains & Seeds' food category. The UPC for this product is 077890493298.
Food properties
SourceUSDA Branded foods
CategoryOther Grains & Seeds
BrandWegmans Food Markets, Inc.
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Organic flax seeds by Wegmans Food Markets, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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