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Organic creme fraiche tomato soup by Pacific Foods of Oregon, Inc.

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Nutrition Facts

Portion Size	240 g

Amount Per Portion	170
Calories

% Daily Value *

Total Fat 5g	6 %

Saturated Fat 4g	20 %

Cholesterol 24mg	8 %

Sodium 691mg	30 %

Total Carbohydrate 15g	5 %

Dietary Fiber 1.9g	7 %

Sugar 14g

Protein 10g	20 %

Calcium 295mg	23 %

Iron 1mg	6 %

Potassium 593mg	13 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Organic creme fraiche tomato soup by Pacific Foods of Oregon, Inc. nutrition facts and analysis per 1 cup (240.0 ml) aprx (240.0 g)

Minerals
Nutrient	Amount	DV
Calcium	295.20 mg	23 %
Iron	1.01 mg	6 %
Potassium	592.80 mg	13 %
Sodium	691.20 mg	30 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	10.01 g	20 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	15.00 g	5 %
Fiber	1.92 g	7 %
Sugars	13.99 g
Sugars, added	2.88 g
Net carbs	13.08 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	4.992 g	6 %
Saturated fatty acids	4.008 g	20 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	24.00 mg	8 %

Ingredients
Nonfat ultra-filtered milk	Water
Tomato paste	Creme fraiche (cultured cream, cultured milk)
Cane sugar	Sodium citrate
Onion puree	Sea salt
Garlic puree

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Organic creme fraiche tomato soup by Pacific Foods of Oregon, Inc. contains 170 calories per 240 g serving. This serving contains 5 g of fat, 10 g of protein and 15 g of carbohydrate. The latter is 14 g sugar and 1.9 g of dietary fiber, the rest is complex carbohydrate. Organic creme fraiche tomato soup by Pacific Foods of Oregon, Inc. contains 4 g of saturated fat and 24 mg of cholesterol per serving. 240 g of Organic creme fraiche tomato soup by Pacific Foods of Oregon, Inc. contains 1.01 mg of iron, 295.20 mg of calcium, 593 mg of potassium. Organic creme fraiche tomato soup by Pacific Foods of Oregon, Inc. belong to 'Other Soups' food category. The UPC for this product is 052603040914.

Food properties
Source	USDA Branded foods
Category	Other Soups
Brand	Pacific Foods of Oregon, Inc.

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Organic creme fraiche tomato soup by Pacific Foods of Oregon, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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