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Organic chicken broth concentrate by Pacific Foods of Oregon, Inc.

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Nutrition Facts
Portion Size19 g
Amount Per Portion10
Calories
% Daily Value *
Total Fat 0g 0 %
Sodium 140mg 6 %
Total Carbohydrate 0g 0 %
Protein 1g 2 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: low carb, low fat

Organic chicken broth concentrate by Pacific Foods of Oregon, Inc. nutrition facts and analysis per 1.333 tbsp (19.0 ml) aprx (19.0 g)

Minerals
NutrientAmount DV
Sodium 140.03 mg6 %

Proteins and Amino acids
NutrientAmount DV
Protein 1.00 g2 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 0.00 g0 %
  Net carbs 0 g

Fats and Fatty Acids
NutrientAmount DV
Fat 0.000 g0 %

Ingredients
Chicken base (water, chicken, rosemary extract [antioxidant])Chicken flavor
Vegetable broth concentrate (vegetable broth [concentrated juices of carrot, onion, celeriac], carrots, tomato paste, onions, celery, carrot powder, onion powder)Sea salt
Onion juice concentrate

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. Organic chicken broth concentrate by Pacific Foods of Oregon, Inc. belong to 'Canned Soup' food category. The UPC for this product is 052603056243.
Food properties
SourceUSDA Branded foods
CategoryCanned Soup
BrandPacific Foods of Oregon, Inc.
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Organic chicken broth concentrate by Pacific Foods of Oregon, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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