Organic 3 cheese mini ravioli, 3 cheese by GIOVANNI RANA
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Nutrition Facts
Portion Size
113 g
Amount Per Portion
290
Calories
% Daily Value *
Total Fat 11g
14 %
Saturated Fat 6g
30 %
Cholesterol 70mg
23 %
Sodium 530mg
23 %
Total Carbohydrate 33g
12 %
Dietary Fiber 2g
7 %
Sugar 6g
Protein 14g
28 %
Calcium 250mg
19 %
Iron 0.4mg
2 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Organic 3 cheese mini ravioli, 3 cheese by GIOVANNI RANA contains 290 calories per 113 g serving. This serving contains 11 g of fat, 14 g of protein and 33 g of carbohydrate. The latter is 6 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Organic 3 cheese mini ravioli, 3 cheese by GIOVANNI RANA contains 6 g of saturated fat and 70 mg of cholesterol per serving. 113 g of Organic 3 cheese mini ravioli, 3 cheese by GIOVANNI RANA contains 0.0 mg vitamin C as well as 0.36 mg of iron, 249.73 mg of calcium. Organic 3 cheese mini ravioli, 3 cheese by GIOVANNI RANA belong to 'Pasta by Shape & Type' food category. The UPC for this product is 877448004521.
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Organic 3 cheese mini ravioli, 3 cheese by GIOVANNI RANA nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.