Olive oil & herb chicken with basil pistou by TYSON TASTEMAKERS
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Nutrition Facts
Portion Size
128 g
Amount Per Portion
180
Calories
% Daily Value *
Total Fat 8g
10 %
Saturated Fat 1.5g
8 %
Cholesterol 60mg
20 %
Sodium 380mg
17 %
Total Carbohydrate 4g
1 %
Dietary Fiber 0g
0 %
Sugar 1g
Protein 23g
46 %
Calcium 20mg
2 %
Iron 1.1mg
6 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Olive oil & herb chicken with basil pistou by TYSON TASTEMAKERS contains 180 calories per 128 g serving. This serving contains 8 g of fat, 23 g of protein and 4 g of carbohydrate. The latter is 1 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Olive oil & herb chicken with basil pistou by TYSON TASTEMAKERS contains 1.5 g of saturated fat and 60 mg of cholesterol per serving. 128 g of Olive oil & herb chicken with basil pistou by TYSON TASTEMAKERS contains 0.0 mg vitamin C as well as 1.08 mg of iron, 20.48 mg of calcium. Olive oil & herb chicken with basil pistou by TYSON TASTEMAKERS belong to 'Poultry, Chicken & Turkey' food category. The UPC for this product is 027182726696.
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Olive oil & herb chicken with basil pistou by TYSON TASTEMAKERS nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.