Printed from https://www.nutritionvalue.org

Old-fashioned pumpkin doughnut holes, pumpkin by Bill Knapp's, LLC

Select portion size:

Nutrition Facts

Portion Size	49 g

Amount Per Portion	220
Calories

% Daily Value *

Total Fat 13g	17 %

Saturated Fat 7g	35 %

Cholesterol 4.9mg	2 %

Sodium 130mg	6 %

Total Carbohydrate 25g	9 %

Dietary Fiber 1g	4 %

Sugar 17g

Protein 1g	2 %

Calcium 50mg	4 %

Iron 0.6mg	3 %

Potassium 40mg	1 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

Share by URL

Add to comparison ⓘ

Add to recipe ⓘ

Download spreadsheet (CSV)

Print page 🖶

Badges: high sugar

Old-fashioned pumpkin doughnut holes, pumpkin by Bill Knapp's, LLC nutrition facts and analysis per 2 donut holes (49.0 g)

Minerals
Nutrient	Amount	DV
Calcium	49.98 mg	4 %
Iron	0.60 mg	3 %
Potassium	40.18 mg	1 %
Sodium	129.85 mg	6 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	1.00 g	2 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	25.00 g	9 %
Fiber	0.98 g	4 %
Sugars	17.00 g
Sugars, added	17.00 g
Net carbs	24.02 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	13.000 g	17 %
Saturated fatty acids	7.002 g	35 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	4.90 mg	2 %

Ingredients
Sugar	Palm oil and fractionated palm oil
Enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid)	Water
Pumpkin puree	Soybean oil
Contains less than 2 % of each of the following: cinnamon	Leavening (baking soda, sodium acid pyrophosphate, sodium aluminum phosphate)
Spices	Soy flour
Eggs	Nonfat milk
Dextrose	Corn syrup solids
Salt	Vegetable shortening (palm oil, fractionated palm oil, soy lecithin)
Corn syrup	Corn starch
Soy lecithin	Propylene glycol mono- and diesters of fats and fatty acids
Sodium stearoyl lactylate	Cellulose gum
Calcium carbonate	Artificial flavors
Wheat starch	Xanthan gum; sorbic acid preservative
Sodium propionate preservative	Potassium sorbate preservative
Calcium sulfate	Enzymes
Mono- and diglycerides	Beta-carotene color
Agar-agar	Titanium dioxide color
Hydrogenated cottonseed oil	Sunflower oil
Locust bean gum	Disodium phosphate

Foods related to old-fashioned pumpkin doughnut holes, pumpkin by bill knapp's, llc

08229

10156

Old-fashioned pumpkin doughnut holes, pumpkin by Bill Knapp's, LLC contains 220 calories per 49 g serving. This serving contains 13 g of fat, 1 g of protein and 25 g of carbohydrate. The latter is 17 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Old-fashioned pumpkin doughnut holes, pumpkin by Bill Knapp's, LLC contains 7 g of saturated fat and 4.9 mg of cholesterol per serving. 49 g of Old-fashioned pumpkin doughnut holes, pumpkin by Bill Knapp's, LLC contains 0.60 mg of iron, 49.98 mg of calcium, 40 mg of potassium. Old-fashioned pumpkin doughnut holes, pumpkin by Bill Knapp's, LLC belong to 'Cakes, Cupcakes, Snack Cakes' food category. The UPC for this product is 008229101560.

Food properties
Source	USDA Branded foods
Category	Cakes, Cupcakes, Snack Cakes
Brand	Bill Knapp's, LLC

Please let us know if you have any suggestions on how to make this website better.

Old-fashioned pumpkin doughnut holes, pumpkin by Bill Knapp's, LLC nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

Contribute to this site | Contact webmaster

NutritionValue.Org - Nutrition facts exposed

| |