* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Norwegian wholegrain crispbread by SIGDAL BAKERI contains 130 calories per 24 g serving. This serving contains 9 g of fat, 5 g of protein and 6 g of carbohydrate. The latter is 2 g sugar and 3 g of dietary fiber, the rest is complex carbohydrate. Norwegian wholegrain crispbread by SIGDAL BAKERI contains 1 g of saturated fat and 6 mg of cholesterol per serving. 24 g of Norwegian wholegrain crispbread by SIGDAL BAKERI contains 1.00 mg of iron, 25.92 mg of calcium. Norwegian wholegrain crispbread by SIGDAL BAKERI belong to 'Crackers & Biscotti' food category. The UPC for this product is 859764006113.
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Norwegian wholegrain crispbread by SIGDAL BAKERI nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
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Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.