Newman's own, premium organic milk chocolate by Newman's Own, Inc.
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Nutrition Facts
Portion Size
92 g
Amount Per Portion
480
Calories
% Daily Value *
Total Fat 30g
38 %
Saturated Fat 18g
90 %
Cholesterol 10mg
3 %
Sodium 45mg
2 %
Total Carbohydrate 54g
20 %
Dietary Fiber 2g
7 %
Sugar 47g
Protein 5g
10 %
Calcium 250mg
19 %
Iron 3.6mg
20 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Newman's own, premium organic milk chocolate by Newman's Own, Inc. contains 480 calories per 92 g serving. This serving contains 30 g of fat, 5 g of protein and 54 g of carbohydrate. The latter is 47 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Newman's own, premium organic milk chocolate by Newman's Own, Inc. contains 18 g of saturated fat and 10 mg of cholesterol per serving. 92 g of Newman's own, premium organic milk chocolate by Newman's Own, Inc. contains 1.2 mg vitamin C as well as 3.60 mg of iron, 250.24 mg of calcium. Newman's own, premium organic milk chocolate by Newman's Own, Inc. belong to 'Chocolate' food category. The UPC for this product is 757645013505.
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Newman's own, premium organic milk chocolate by Newman's Own, Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.