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Natural wood smoke uncured pepperoni by Tillamook Country Smoker Inc

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Nutrition Facts
Portion Size41 g
Amount Per Portion180
Calories
% Daily Value *
Total Fat 14g 18 %
   Saturated Fat 6g 30 %
Cholesterol 40mg 13 %
Sodium 670mg 29 %
Total Carbohydrate 2g 1 %
Protein 10g 20 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: low carb

Natural wood smoke uncured pepperoni by Tillamook Country Smoker Inc nutrition facts and analysis per 1 piece (41.0 g)

Minerals
NutrientAmount DV
Sodium 669.94 mg29 %

Proteins and Amino acids
NutrientAmount DV
Protein 10.00 g20 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 2.00 g1 %
  Net carbs 2 g

Fats and Fatty Acids
NutrientAmount DV
Fat 14.001 g18 %
  Saturated fatty acids 5.998 g30 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 40.18 mg13 %

Ingredients
Beef & porkWater
Contains less than 2% of the following: natural flavoringsSea salt
SugarYeast extract

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. Natural wood smoke uncured pepperoni by Tillamook Country Smoker Inc belong to 'Other Snacks' food category. The UPC for this product is 051943243238.
Food properties
SourceUSDA Branded foods
CategoryOther Snacks
BrandTillamook Country Smoker Inc
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Natural wood smoke uncured pepperoni by Tillamook Country Smoker Inc nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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