Natural blueberry flavored jumbo muffins, natural blueberry by P BAKERY
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Nutrition Facts
Portion Size
111 g
Amount Per Portion
390
Calories
% Daily Value *
Total Fat 19g
24 %
Saturated Fat 3.5g
18 %
Sodium 360mg
16 %
Total Carbohydrate 49g
18 %
Dietary Fiber 1g
4 %
Sugar 28g
Protein 4g
8 %
Calcium 20mg
2 %
Iron 0.8mg
4 %
Potassium 200mg
4 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Natural blueberry flavored jumbo muffins, natural blueberry by P BAKERY contains 390 calories per 111 g serving. This serving contains 19 g of fat, 4 g of protein and 49 g of carbohydrate. The latter is 28 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Natural blueberry flavored jumbo muffins, natural blueberry by P BAKERY contains 3.5 g of saturated fat and 0 mg of cholesterol per serving. 111 g of Natural blueberry flavored jumbo muffins, natural blueberry by P BAKERY contains 0.80 mg of iron, 19.98 mg of calcium, 200 mg of potassium. Natural blueberry flavored jumbo muffins, natural blueberry by P BAKERY belong to 'Croissants, Sweet Rolls, Muffins & Other Pastries' food category. The UPC for this product is 041415187917.
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Natural blueberry flavored jumbo muffins, natural blueberry by P BAKERY nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.