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Mushroom pasta sauce, mushroom by Conagra Brands, Inc.

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Nutrition Facts
Portion Size126 g
Amount Per Portion60
Calories
% Daily Value *
Total Fat 0.5g 1 %
Sodium 580mg 25 %
Total Carbohydrate 11g 4 %
   Dietary Fiber 3g 11 %
   Sugar 6g
Protein 1g 2 %
Iron 1.7mg 9 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: low fat

Mushroom pasta sauce, mushroom by Conagra Brands, Inc. nutrition facts and analysis per 1/2 cup (126.0 g)

Minerals
NutrientAmount DV
Iron 1.70 mg9 %
Sodium 579.60 mg25 %

Proteins and Amino acids
NutrientAmount DV
Protein 1.00 g2 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 11.00 g4 %
  Fiber 3.02 g11 %
  Sugars 6.00 g
    Sugars, added 2.02 g
  Net carbs 7.98 g

Fats and Fatty Acids
NutrientAmount DV
Fat 0.504 g1 %
  Fatty acids, total trans 0.000 g

Ingredients
Tomato puree (water, tomato paste)Water
Less than 2% of: high fructose corn syrupMushroom
SaltCorn syrup
Carrot fiberSugar
Citric acidSpices
Mushroom powderNatural flavors

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Mushroom pasta sauce, mushroom by Conagra Brands, Inc. contains 60 calories per 126 g serving. This serving contains 0.5 g of fat, 1 g of protein and 11 g of carbohydrate. The latter is 6 g sugar and 3 g of dietary fiber, the rest is complex carbohydrate. Mushroom pasta sauce, mushroom by Conagra Brands, Inc. contains g of saturated fat and mg of cholesterol per serving. 126 g of Mushroom pasta sauce, mushroom by Conagra Brands, Inc. contains 1.70 mg of iron. Mushroom pasta sauce, mushroom by Conagra Brands, Inc. belong to 'Prepared Pasta & Pizza Sauces' food category. The UPC for this product is 027000500071.
Food properties
SourceUSDA Branded foods
CategoryPrepared Pasta & Pizza Sauces
BrandConagra Brands, Inc.
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Mushroom pasta sauce, mushroom by Conagra Brands, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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