Printed from https://www.nutritionvalue.org

Multigrain thin four cheese pizza by Robert Irvine Foods, LLC

Select portion size:

Nutrition Facts

Portion Size	126 g

Amount Per Portion	290
Calories

% Daily Value *

Total Fat 14g	18 %

Saturated Fat 8g	40 %

Cholesterol 45mg	15 %

Sodium 650mg	28 %

Total Carbohydrate 26g	9 %

Dietary Fiber 2g	7 %

Sugar 4g

Protein 15g	30 %

Calcium 399mg	31 %

Iron 1.1mg	6 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

Share by URL

Add to comparison ⓘ

Add to recipe ⓘ

Download spreadsheet (CSV)

Print page 🖶

Multigrain thin four cheese pizza by Robert Irvine Foods, LLC nutrition facts and analysis per 0.333 pizza (126.0 g)

Vitamins
Nutrient	Amount	DV
Vitamin C [Ascorbic acid]	6.0 mg	7 %

Minerals
Nutrient	Amount	DV
Calcium	399.42 mg	31 %
Iron	1.08 mg	6 %
Sodium	650.16 mg	28 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	14.99 g	30 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	25.99 g	9 %
Fiber	2.02 g	7 %
Sugars	3.99 g
Net carbs	23.97 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	13.999 g	18 %
Saturated fatty acids	8.001 g	40 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	45.36 mg	15 %

Ingredients
Crust (wheat flour, water, whole wheat flour, multi-grain flour blend [whole white wheat flour, golden flaxseed meal, whole oat flour, rye meal], yeast, honey, olive oil, molasses, sugar, vital wheat gluten, salt)	Low moisture whole milk mozzarella cheese (pasteurized milk, cheese cultures, salt, enzymes)
Sauce (water, tomato paste salt, sugar, spices, onion powder, garlic powder)	White cheddar cheese (pasteurized milk, cheese culture, salt, enzymes)
Parmesan cheese (made from pasteurized cow's milk, cheese cultures, salt, rennet, potato starch & corn starch [anti-caking agents])	Romano cheese (made from pasteurized cow's milk, cheese cultures, salt, rennet, potato starch & corn starch [anti-caking agents])

Foods related to multigrain thin four cheese pizza by robert irvine foods, llc

14351

02005

Multigrain thin four cheese pizza by Robert Irvine Foods, LLC contains 290 calories per 126 g serving. This serving contains 14 g of fat, 15 g of protein and 26 g of carbohydrate. The latter is 4 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Multigrain thin four cheese pizza by Robert Irvine Foods, LLC contains 8 g of saturated fat and 45 mg of cholesterol per serving. 126 g of Multigrain thin four cheese pizza by Robert Irvine Foods, LLC contains 6.0 mg vitamin C as well as 1.08 mg of iron, 399.42 mg of calcium. Multigrain thin four cheese pizza by Robert Irvine Foods, LLC belong to 'Pizza' food category. The UPC for this product is 814351020057.

Food properties
Source	USDA Branded foods
Category	Pizza
Brand	Robert Irvine Foods, LLC

Please let us know if you have any suggestions on how to make this website better.

Multigrain thin four cheese pizza by Robert Irvine Foods, LLC nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

Contribute to this site | Contact webmaster

NutritionValue.Org - Nutrition facts exposed

| |