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Multigrain organic bread, multigrain by Alpine Valley Bread Co.

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Nutrition Facts
Portion Size28 g
Amount Per Portion70
Calories
% Daily Value *
Total Fat 1g 1 %
Sodium 85mg 4 %
Total Carbohydrate 14g 5 %
   Dietary Fiber 2g 7 %
   Sugar 1g
Protein 3g 6 %
Calcium 0mg 0 %
Iron 0.6mg 3 %
Potassium 0mg 0 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: low fat

Multigrain organic bread, multigrain by Alpine Valley Bread Co. nutrition facts and analysis per 1.0 onz (28.0 g)

Minerals
NutrientAmount DV
Calcium 0.00 mg0 %
Iron 0.60 mg3 %
Potassium 0.00 mg0 %
Sodium 85.12 mg4 %

Proteins and Amino acids
NutrientAmount DV
Protein 3.00 g6 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 14.00 g5 %
  Fiber 1.99 g7 %
  Sugars 1.00 g
    Sugars, added 1.01 g
  Net carbs 12.01 g

Fats and Fatty Acids
NutrientAmount DV
Fat 1.000 g1 %
  Saturated fatty acids 0.000 g0 %
  Monounsaturated fatty acids 0.000 g
  Polyunsaturated fatty acids 0.501 g
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Ingredients
Ingredients: waterOrganic whole wheat flour
Organic wheat flourOrganic steel cut cracked wheat
Organic cane sugarOrganic seed and grain mix (organic sesame seeds organic flax seeds, organic oat flakes, organic black sesame seeds, organic sunflower seeds, organic pumpkin seeds, organic quinoa, organic chia seeds)
Organic wheat glutenContains 2% or less of each of the following: organic flax seeds
Organic sunflower seeds saltYeast
Organic hulled milletOrganic grain and seed mix (organic steel out wheat, organic steel cut barley, organic steel cut oats, organic yellow com meal, organic flax seeds, organic millet seeds, organic steel cut rye)
Organic expeller pressed canola oilOrganic vinegar
Organic kamut khorasan wheat kernelsOrganic oat groats
Organic cultured wheat flourOrganic teff
Organic wheat branEnzymes
Ascorbic acid

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Multigrain organic bread, multigrain by Alpine Valley Bread Co. contains 70 calories per 28 g serving. This serving contains 1 g of fat, 3 g of protein and 14 g of carbohydrate. The latter is 1 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Multigrain organic bread, multigrain by Alpine Valley Bread Co. contains 0 g of saturated fat and 0 mg of cholesterol per serving. 28 g of Multigrain organic bread, multigrain by Alpine Valley Bread Co. contains 0.60 mg of iron, 0.00 mg of calcium. Multigrain organic bread, multigrain by Alpine Valley Bread Co. belong to 'Breads & Buns' food category. The UPC for this product is 614074000578.
Food properties
SourceUSDA Branded foods
CategoryBreads & Buns
BrandAlpine Valley Bread Co.
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Multigrain organic bread, multigrain by Alpine Valley Bread Co. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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