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Multigrain & flax mount hood bread by United States Bakery

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Nutrition Facts

Portion Size	40 g

Amount Per Portion	110
Calories

% Daily Value *

Total Fat 2.5g	3 %

Sodium 135mg	6 %

Total Carbohydrate 17g	6 %

Dietary Fiber 2g	7 %

Sugar 3g

Protein 5g	10 %

Calcium 80mg	6 %

Iron 1.1mg	6 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Multigrain & flax mount hood bread by United States Bakery nutrition facts and analysis per 1 slice (40.0 g)

Vitamins
Nutrient	Amount	DV
Thiamin [Vitamin B1]	0.000 mg	0 %
Riboflavin [Vitamin B2]	0.068 mg	5 %
Niacin [Vitamin B3]	1.200 mg	8 %
Vitamin C [Ascorbic acid]	0.0 mg	0 %

Minerals
Nutrient	Amount	DV
Calcium	80.00 mg	6 %
Iron	1.08 mg	6 %
Sodium	135.20 mg	6 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	5.00 g	10 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	17.00 g	6 %
Fiber	2.00 g	7 %
Sugars	3.00 g
Net carbs	15 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	2.500 g	3 %
Saturated fatty acids	0.000 g	0 %
Monounsaturated fatty acids	0.000 g
Polyunsaturated fatty acids	1.000 g
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	0.00 mg	0 %

Ingredients
Grain and seed blend (steel cut oats and oat flakes, steel cut wheat, flax seed, sunflower seed, pumpkin seed, millet seed, rye flakes, triticale flakes, steel cut buckwheat, corn meal, poppy seed)	Water
Whole wheat flour	Enriched unbleached wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin and folic acid)
Sugar	Vital wheat gluten
Yeast	Contains 2% or less of each of the following: sea salt
Golden flax seed	Amaranth
Vegetable oil (canola and/or soy)	Raisin juice concentrate
Cultured wheat flour	Distilled vinegar
Xanthan gum	Dough conditioner (ascorbic acid)
Calcium sulfate (source of calcium)	Enzymes
Nonfat dry milk	Soy flour

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Multigrain & flax mount hood bread by United States Bakery contains 110 calories per 40 g serving. This serving contains 2.5 g of fat, 5 g of protein and 17 g of carbohydrate. The latter is 3 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Multigrain & flax mount hood bread by United States Bakery contains 0 g of saturated fat and 0 mg of cholesterol per serving. 40 g of Multigrain & flax mount hood bread by United States Bakery contains 0.0 mg vitamin C as well as 1.08 mg of iron, 80.00 mg of calcium. Multigrain & flax mount hood bread by United States Bakery belong to 'Breads & Buns' food category. The UPC for this product is 072220004557.

Food properties
Source	USDA Branded foods
Category	Breads & Buns
Brand	United States Bakery

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Multigrain & flax mount hood bread by United States Bakery nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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