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Muffin by Hill Country Bakery L.L.C.

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Nutrition Facts
Portion Size127 g
Amount Per Portion470
Calories
% Daily Value *
Total Fat 18g 23 %
   Saturated Fat 7g 35 %
Cholesterol 95mg 32 %
Sodium 490mg 21 %
Total Carbohydrate 69g 25 %
   Dietary Fiber 3.1g 11 %
   Sugar 44g
Protein 8g 16 %
Calcium 39mg 3 %
Iron 2.7mg 15 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: high sugar

Muffin by Hill Country Bakery L.L.C. nutrition facts and analysis per 4.5 onz (127.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]0.0 mg0 %

Minerals
NutrientAmount DV
Calcium 39.37 mg3 %
Iron 2.71 mg15 %
Sodium 490.22 mg21 %

Proteins and Amino acids
NutrientAmount DV
Protein 8.00 g16 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 69.00 g25 %
  Fiber 3.05 g11 %
  Sugars 44.01 g
  Net carbs 65.95 g

Fats and Fatty Acids
NutrientAmount DV
Fat 17.996 g23 %
  Saturated fatty acids 6.998 g35 %
  Fatty acids, total trans 0.495 g

Sterols
NutrientAmount DV
Cholesterol 95.25 mg32 %

Ingredients
Cake mix (sugar, enriched flour bleached [wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid], cocoa processed with alkali, food starch-modified, soybean oil, mono and diglycerides, whey, leavening [baking soda, sodium aluminum, phosphate], vital wheat gluten, salt, sorbitan monostearate, calcium acetate, sodium stearoyl lactylate, nonfat milk, guar gum, xanthan gum, polysorbate 60, natural and artificial flavor, soy flour, egg)Egg
WaterChocolate chips (sugar, chocolate liquor, cocoa butter, anhydrous dextrose, milk fat, soy lecithin)
Soybean oilSugar
Palm and palm kernel oilPotassium sorbate preservative
Natural flavorWhey powder
Nonfat milkCocoa powder
LactoseSoy lecithin
Cocoa powder processed with alkaliSodium benzoate preservative
Methyl paraben preservativePropyl paraben preservative

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Muffin by Hill Country Bakery L.L.C. contains 470 calories per 127 g serving. This serving contains 18 g of fat, 8 g of protein and 69 g of carbohydrate. The latter is 44 g sugar and 3.1 g of dietary fiber, the rest is complex carbohydrate. Muffin by Hill Country Bakery L.L.C. contains 7 g of saturated fat and 95 mg of cholesterol per serving. 127 g of Muffin by Hill Country Bakery L.L.C. contains 0.0 mg vitamin C as well as 2.71 mg of iron, 39.37 mg of calcium. Muffin by Hill Country Bakery L.L.C. belong to 'Croissants, Sweet Rolls, Muffins & Other Pastries' food category. The UPC for this product is 883426041037.
Food properties
SourceUSDA Branded foods
CategoryCroissants, Sweet Rolls, Muffins & Other Pastries
BrandHill Country Bakery L.L.C.
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Muffin by Hill Country Bakery L.L.C. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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