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Miso salmon with udon noodles by 3fish, Inc.

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Nutrition Facts
Portion Size255 g
Amount Per Portion339
Calories
% Daily Value *
Total Fat 12g 15 %
   Saturated Fat 3g 15 %
Cholesterol 46mg 15 %
Sodium 579mg 25 %
Total Carbohydrate 37g 13 %
   Dietary Fiber 3.1g 11 %
   Sugar 4g
Protein 22g 44 %
Calcium 41mg 3 %
Iron 1.4mg 8 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Miso salmon with udon noodles by 3fish, Inc. nutrition facts and analysis per 9 onz (255.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]18.1 mg20 %

Minerals
NutrientAmount DV
Calcium 40.80 mg3 %
Iron 1.43 mg8 %
Sodium 578.85 mg25 %

Proteins and Amino acids
NutrientAmount DV
Protein 22.01 g44 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 37.00 g13 %
  Fiber 3.06 g11 %
  Sugars 4.00 g
  Net carbs 33.94 g

Fats and Fatty Acids
NutrientAmount DV
Fat 12.011 g15 %
  Saturated fatty acids 3.009 g15 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 45.90 mg15 %

Ingredients
Cooked udon noodles (enriched wheat flour [wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid], water, salt)Atlantic salmon (color added)
Stri fry vegetable blend (broccoli, carrots, mushrooms, onions, bell pepper, water chestnuts, sugar snap peas, green beans, edamame, bok choy)Injectable marinade (maltodextrin, food starch, natural flavors, dextrose, salt, xanthan gum)
Sweet chili sauce (sugar, water, pickled red chili, vinegar, garlic, salt, xanthan gum)Green onion
Light soy sauce (water, wheat, soybeans, salt, lactic acid, sodium benzoate [preservative])Rice wine vinegar
Miso paste (water, soybeans, rice, salt, ethyl alcohol)Butter (pasteurized cream, natural flavorings)
Sesame seedsSugar
Sweet cooking rice seasoning (glucose syrup, water, alcohol, rice, corn syrup, salt)Sake wine
GarlicGinger

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Miso salmon with udon noodles by 3fish, Inc. contains 339 calories per 255 g serving. This serving contains 12 g of fat, 22 g of protein and 37 g of carbohydrate. The latter is 4 g sugar and 3.1 g of dietary fiber, the rest is complex carbohydrate. Miso salmon with udon noodles by 3fish, Inc. contains 3 g of saturated fat and 46 mg of cholesterol per serving. 255 g of Miso salmon with udon noodles by 3fish, Inc. contains 18.1 mg vitamin C as well as 1.43 mg of iron, 40.80 mg of calcium. Miso salmon with udon noodles by 3fish, Inc. belong to 'Frozen Dinners & Entrees' food category. The UPC for this product is 028585801034.
Food properties
SourceUSDA Branded foods
CategoryFrozen Dinners & Entrees
Brand3fish, Inc.
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Miso salmon with udon noodles by 3fish, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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