Mint fudge cookie gelato layers, mint fudge cookie by UNILEVER
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Nutrition Facts
Portion Size
112 g
Amount Per Portion
310
Calories
% Daily Value *
Total Fat 15g
19 %
Saturated Fat 10g
50 %
Cholesterol 30mg
10 %
Sodium 85mg
4 %
Total Carbohydrate 40g
15 %
Dietary Fiber 2g
7 %
Sugar 33g
Protein 5g
10 %
Calcium 100mg
8 %
Iron 1.1mg
6 %
Potassium 211mg
4 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Mint fudge cookie gelato layers, mint fudge cookie by UNILEVER contains 310 calories per 112 g serving. This serving contains 15 g of fat, 5 g of protein and 40 g of carbohydrate. The latter is 33 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Mint fudge cookie gelato layers, mint fudge cookie by UNILEVER contains 10 g of saturated fat and 30 mg of cholesterol per serving. 112 g of Mint fudge cookie gelato layers, mint fudge cookie by UNILEVER contains 1.08 mg of iron, 99.68 mg of calcium, 211 mg of potassium. Mint fudge cookie gelato layers, mint fudge cookie by UNILEVER belong to 'Ice Cream & Frozen Yogurt' food category. The UPC for this product is 186852001126.
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Mint fudge cookie gelato layers, mint fudge cookie by UNILEVER nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.