Mini banana cream pie, mini banana by Marie Callender's Retail Foods
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Nutrition Facts
Portion Size
218 g
Amount Per Portion
310
Calories
% Daily Value *
Total Fat 16g
21 %
Saturated Fat 9g
45 %
Cholesterol 4.4mg
1 %
Sodium 190mg
8 %
Total Carbohydrate 38g
14 %
Dietary Fiber 1.1g
4 %
Protein 3g
6 %
Calcium 50mg
4 %
Iron 0.7mg
4 %
Potassium 109mg
2 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Mini banana cream pie, mini banana by Marie Callender's Retail Foods contains 310 calories per 218 g serving. This serving contains 16 g of fat, 3 g of protein and 38 g of carbohydrate. The latter is g sugar and 1.1 g of dietary fiber, the rest is complex carbohydrate. Mini banana cream pie, mini banana by Marie Callender's Retail Foods contains 9 g of saturated fat and 4.4 mg of cholesterol per serving. 218 g of Mini banana cream pie, mini banana by Marie Callender's Retail Foods contains 0.70 mg of iron, 50.14 mg of calcium, 109 mg of potassium. Mini banana cream pie, mini banana by Marie Callender's Retail Foods belong to 'Other Frozen Desserts' food category. The UPC for this product is 021131501167.
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Mini banana cream pie, mini banana by Marie Callender's Retail Foods nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.