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Milk chocolate assortment by Whitman's Candies, Inc.

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Nutrition Facts

Portion Size	36 g

Amount Per Portion	170
Calories

% Daily Value *

Total Fat 8g	10 %

Saturated Fat 5g	25 %

Cholesterol 5mg	2 %

Sodium 50mg	2 %

Total Carbohydrate 23g	8 %

Dietary Fiber 1g	4 %

Sugar 18g

Protein 2g	4 %

Calcium 43mg	3 %

Iron 1mg	6 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Milk chocolate assortment by Whitman's Candies, Inc. nutrition facts and analysis per 3 pieces (36.0 g)

Minerals
Nutrient	Amount	DV
Calcium	42.84 mg	3 %
Iron	1.00 mg	6 %
Sodium	50.04 mg	2 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	2.00 g	4 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	23.00 g	8 %
Fiber	1.01 g	4 %
Sugars	18.00 g
Sugars, added	16.99 g
Net carbs	21.99 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	7.999 g	10 %
Saturated fatty acids	5.000 g	25 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	5.04 mg	2 %

Ingredients
Milk chocolate {sugar	Whole milk
Cocoa butter	Chocolate
Soy lecithin (emulsifier)	Vanillin (artificial flavor)}
Sugar	Corn syrup
Cream	Condensed milk
Brown sugar	Cashews
Almonds	Coconut with sodium metabisulfite (preserves whiteness)
Palm kernel oil	Butter
Peanuts	Molasses
Dark chocolate {sugar	Chocolate processed with alkali
Cocoa butter	Milk fat
Soy lecithin (emulsifier)	Vanillin (artificial flavor)}
Cherries {cherries	Corn syrup
High fructose corn syrup	Water
Sugar	Citric acid
Sodium benzoate and potassium sorbate (preservatives)	Sulfur dioxide (preserves color)
Natural flavor	Fd&c red 40), sorbitol, cocoa powder, invert sugar, walnuts, salt, gum arabic, tapioca starch, honey, raisins (raisins
Sunflower oil), soy lecithin (emulsifier), apricots with sulfur dioxide (preserves color), dried egg whites, natural and artificial flavors, pecans, invertase (enzyme), spice, edible shellac mono and diglycerides with citric acid (antioxidant), soybean oil, mixed tocopherols (antioxidant), citric acid, fd&c colors (red 40}	Yellow 5 & 6
Blue 1), sodium benzoate and potassium sorbate (preservatives), sodium hydroxide, maple sugar, caramel color, raspberries, strawberries, orange peel (orange peel	Water
Citric acid), carmine color, maltodextrin, lemon peel, apples, white chocolate (sugar	Cocoa butter
Whole milk	Soy lecithin (emulsifier)
Artificial flavor	Salt}
Whole milk and nonfat milk solids

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Milk chocolate assortment by Whitman's Candies, Inc. contains 170 calories per 36 g serving. This serving contains 8 g of fat, 2 g of protein and 23 g of carbohydrate. The latter is 18 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Milk chocolate assortment by Whitman's Candies, Inc. contains 5 g of saturated fat and 5 mg of cholesterol per serving. 36 g of Milk chocolate assortment by Whitman's Candies, Inc. contains 1.00 mg of iron, 42.84 mg of calcium. Milk chocolate assortment by Whitman's Candies, Inc. belong to 'Chocolate' food category. The UPC for this product is 076740070559.

Food properties
Source	USDA Branded foods
Category	Chocolate
Brand	Whitman's Candies, Inc.

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Milk chocolate assortment by Whitman's Candies, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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