Mild italian sausage, mild italian by F.B. Purnell Sausage Co., Inc.
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Nutrition Facts
Portion Size
85 g
Amount Per Portion
310
Calories
% Daily Value *
Total Fat 25g
32 %
Saturated Fat 7g
35 %
Cholesterol 80mg
27 %
Sodium 670mg
29 %
Total Carbohydrate 4g
1 %
Dietary Fiber 0g
0 %
Sugar 1g
Protein 16g
32 %
Calcium 19mg
1 %
Iron 4mg
22 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Mild italian sausage, mild italian by F.B. Purnell Sausage Co., Inc. contains 310 calories per 85 g serving. This serving contains 25 g of fat, 16 g of protein and 4 g of carbohydrate. The latter is 1 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Mild italian sausage, mild italian by F.B. Purnell Sausage Co., Inc. contains 7 g of saturated fat and 80 mg of cholesterol per serving. 85 g of Mild italian sausage, mild italian by F.B. Purnell Sausage Co., Inc. contains 4.00 mg of iron, 18.70 mg of calcium. Mild italian sausage, mild italian by F.B. Purnell Sausage Co., Inc. belong to 'Sausages, Hotdogs & Brats' food category. The UPC for this product is 070505232855.
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Mild italian sausage, mild italian by F.B. Purnell Sausage Co., Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.