Michael angelo's, meat lasagna by Michael Angelo's Gourmet Foods, Inc
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Nutrition Facts
Portion Size
312 g
Amount Per Portion
421
Calories
% Daily Value *
Total Fat 13g
17 %
Saturated Fat 7g
35 %
Cholesterol 75mg
25 %
Sodium 761mg
33 %
Total Carbohydrate 51g
19 %
Dietary Fiber 4.1g
15 %
Sugar 8g
Protein 27g
54 %
Calcium 300mg
23 %
Iron 3.6mg
20 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Michael angelo's, meat lasagna by Michael Angelo's Gourmet Foods, Inc contains 421 calories per 312 g serving. This serving contains 13 g of fat, 27 g of protein and 51 g of carbohydrate. The latter is 8 g sugar and 4.1 g of dietary fiber, the rest is complex carbohydrate. Michael angelo's, meat lasagna by Michael Angelo's Gourmet Foods, Inc contains 7 g of saturated fat and 75 mg of cholesterol per serving. 312 g of Michael angelo's, meat lasagna by Michael Angelo's Gourmet Foods, Inc contains 27.1 mg vitamin C as well as 3.59 mg of iron, 299.52 mg of calcium. Michael angelo's, meat lasagna by Michael Angelo's Gourmet Foods, Inc belong to 'Frozen Dinners & Entrees' food category. The UPC for this product is 037363006127.
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Michael angelo's, meat lasagna by Michael Angelo's Gourmet Foods, Inc nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.