Mediterranean seasoned wild alaska salmon by Orca Bay Seafoods, Inc.
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Nutrition Facts
Portion Size
142 g
Amount Per Portion
240
Calories
% Daily Value *
Total Fat 12g
15 %
Saturated Fat 4.5g
22 %
Cholesterol 65mg
22 %
Sodium 170mg
7 %
Total Carbohydrate 4g
1 %
Dietary Fiber 0g
0 %
Sugar 0g
Protein 28g
56 %
Calcium 40mg
3 %
Iron 3.6mg
20 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Mediterranean seasoned wild alaska salmon by Orca Bay Seafoods, Inc. contains 240 calories per 142 g serving. This serving contains 12 g of fat, 28 g of protein and 4 g of carbohydrate. The latter is 0 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Mediterranean seasoned wild alaska salmon by Orca Bay Seafoods, Inc. contains 4.5 g of saturated fat and 65 mg of cholesterol per serving. 142 g of Mediterranean seasoned wild alaska salmon by Orca Bay Seafoods, Inc. contains 4.8 mg vitamin C as well as 3.61 mg of iron, 39.76 mg of calcium. Mediterranean seasoned wild alaska salmon by Orca Bay Seafoods, Inc. belong to 'Fish & Seafood' food category. The UPC for this product is 029714908013.
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Mediterranean seasoned wild alaska salmon by Orca Bay Seafoods, Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.