Mediterranean chickpea veggie burgers by Worthington Foods Inc.
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Nutrition Facts
Portion Size
67 g
Amount Per Portion
110
Calories
% Daily Value *
Total Fat 4.5g
6 %
Saturated Fat 0.5g
2 %
Sodium 240mg
10 %
Total Carbohydrate 13g
5 %
Dietary Fiber 7g
25 %
Sugar 1g
Protein 10g
20 %
Calcium 60mg
5 %
Iron 1.1mg
6 %
Potassium 170mg
4 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Mediterranean chickpea veggie burgers by Worthington Foods Inc. contains 110 calories per 67 g serving. This serving contains 4.5 g of fat, 10 g of protein and 13 g of carbohydrate. The latter is 1 g sugar and 7 g of dietary fiber, the rest is complex carbohydrate. Mediterranean chickpea veggie burgers by Worthington Foods Inc. contains 0.5 g of saturated fat and 0 mg of cholesterol per serving. 67 g of Mediterranean chickpea veggie burgers by Worthington Foods Inc. contains 0.0 mg vitamin C as well as 1.08 mg of iron, 60.30 mg of calcium, 170 mg of potassium. Mediterranean chickpea veggie burgers by Worthington Foods Inc. belong to 'Frozen Patties and Burgers' food category. The UPC for this product is 028989759849.
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Mediterranean chickpea veggie burgers by Worthington Foods Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.