Marnier, finest swiss milk liqueur chocolate by Goldkenn SA
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Nutrition Facts
Portion Size
50 g
Amount Per Portion
250
Calories
% Daily Value *
Total Fat 12g
15 %
Saturated Fat 7g
35 %
Cholesterol 6mg
2 %
Sodium 25mg
1 %
Total Carbohydrate 28g
10 %
Dietary Fiber 2g
7 %
Sugar 27g
Protein 2g
4 %
Calcium 60mg
5 %
Iron 2.5mg
14 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Marnier, finest swiss milk liqueur chocolate by Goldkenn SA contains 250 calories per 50 g serving. This serving contains 12 g of fat, 2 g of protein and 28 g of carbohydrate. The latter is 27 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Marnier, finest swiss milk liqueur chocolate by Goldkenn SA contains 7 g of saturated fat and 6 mg of cholesterol per serving. 50 g of Marnier, finest swiss milk liqueur chocolate by Goldkenn SA contains 0.0 mg vitamin C as well as 2.52 mg of iron, 60.00 mg of calcium. Marnier, finest swiss milk liqueur chocolate by Goldkenn SA belong to 'Chocolate' food category. The UPC for this product is 787093072601.
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Marnier, finest swiss milk liqueur chocolate by Goldkenn SA nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.