Marie callender's, mini cakes by Marie Callender's Retail Foods
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Nutrition Facts
Portion Size
82 g
Amount Per Portion
300
Calories
% Daily Value *
Total Fat 15g
19 %
Saturated Fat 4.5g
22 %
Cholesterol 35mg
12 %
Sodium 360mg
16 %
Total Carbohydrate 39g
14 %
Dietary Fiber 1g
4 %
Sugar 25g
Protein 3g
6 %
Calcium 20mg
2 %
Iron 0.7mg
4 %
Potassium 85mg
2 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Marie callender's, mini cakes by Marie Callender's Retail Foods contains 300 calories per 82 g serving. This serving contains 15 g of fat, 3 g of protein and 39 g of carbohydrate. The latter is 25 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Marie callender's, mini cakes by Marie Callender's Retail Foods contains 4.5 g of saturated fat and 35 mg of cholesterol per serving. 82 g of Marie callender's, mini cakes by Marie Callender's Retail Foods contains 0.0 mg vitamin C as well as 0.72 mg of iron, 19.68 mg of calcium, 85 mg of potassium. Marie callender's, mini cakes by Marie Callender's Retail Foods belong to 'Other Frozen Desserts' food category. The UPC for this product is 021131509156.
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Marie callender's, mini cakes by Marie Callender's Retail Foods nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.