Marie callender's, cheese stuffed pasta by Marie Callender's Retail Foods
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Nutrition Facts
Portion Size
369 g
Amount Per Portion
321
Calories
% Daily Value *
Total Fat 9g
12 %
Saturated Fat 3g
15 %
Cholesterol 41mg
14 %
Sodium 1111mg
48 %
Total Carbohydrate 39g
14 %
Dietary Fiber 5.9g
21 %
Sugar 4g
Protein 19g
38 %
Calcium 59mg
5 %
Iron 2.7mg
15 %
Potassium 1129mg
24 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Marie callender's, cheese stuffed pasta by Marie Callender's Retail Foods contains 321 calories per 369 g serving. This serving contains 9 g of fat, 19 g of protein and 39 g of carbohydrate. The latter is 4 g sugar and 5.9 g of dietary fiber, the rest is complex carbohydrate. Marie callender's, cheese stuffed pasta by Marie Callender's Retail Foods contains 3 g of saturated fat and 41 mg of cholesterol per serving. 369 g of Marie callender's, cheese stuffed pasta by Marie Callender's Retail Foods contains 15.1 mg vitamin C as well as 2.69 mg of iron, 59.04 mg of calcium, 1129 mg of potassium. Marie callender's, cheese stuffed pasta by Marie Callender's Retail Foods belong to 'Chewing Gum & Mints' food category.
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Marie callender's, cheese stuffed pasta by Marie Callender's Retail Foods nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.