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Maple buns by McKee Foods Corporation

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Nutrition Facts
Portion Size50 g
Amount Per Portion210
Calories
% Daily Value *
Total Fat 11g 14 %
   Saturated Fat 5g 25 %
Cholesterol 5mg 2 %
Sodium 150mg 7 %
Total Carbohydrate 26g 9 %
   Dietary Fiber 1g 4 %
   Sugar 13g
Protein 2g 4 %
Calcium 80mg 6 %
Iron 0.7mg 4 %
Potassium 65mg 1 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: high sugar

Maple buns by McKee Foods Corporation nutrition facts and analysis per 1 pastry (50.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]0.0 mg0 %

Minerals
NutrientAmount DV
Calcium 80.00 mg6 %
Iron 0.72 mg4 %
Potassium 65.00 mg1 %
Sodium 150.00 mg7 %

Proteins and Amino acids
NutrientAmount DV
Protein 2.00 g4 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 26.00 g9 %
  Fiber 1.00 g4 %
  Sugars 13.00 g
  Net carbs 25 g

Fats and Fatty Acids
NutrientAmount DV
Fat 11.000 g14 %
  Saturated fatty acids 5.000 g25 %
  Monounsaturated fatty acids 3.500 g
  Polyunsaturated fatty acids 1.500 g
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 5.00 mg2 %

Ingredients
Enriched bleached flour (wheat flour, barley malt, niacin, reduced iron, thiamin mononitrate [vitamin b1], riboflavin [vitamin b2], folic acid)Sugar
WaterPalm oil
DextrosePalm and soybean oils with tbhq and citric acid to protect flavor
Yeast. contains 2% or less of each of the following: soy flourNonfat dry milk
Dried honeyEggs
CinnamonMaple syrup
CocoaWheat starch
Leavening (baking soda, sodium acid pyrophosphate)Corn starch
Mono- and diglyceridesSoybean oil
SaltCalcium stearoyl lactylate
Calcium carbonateAgar
Calcium sulfateCalcium propionate and potassium sorbate (to preserve freshness)
Ascorbic acidCalcium peroxide
Amylase enzymesNatural and artificial flavors (contains maple)
DatemSoy lecithin
Artificial colors

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Maple buns by McKee Foods Corporation contains 210 calories per 50 g serving. This serving contains 11 g of fat, 2 g of protein and 26 g of carbohydrate. The latter is 13 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Maple buns by McKee Foods Corporation contains 5 g of saturated fat and 5 mg of cholesterol per serving. 50 g of Maple buns by McKee Foods Corporation contains 0.0 mg vitamin C as well as 0.72 mg of iron, 80.00 mg of calcium, 65 mg of potassium. Maple buns by McKee Foods Corporation belong to 'Croissants, Sweet Rolls, Muffins & Other Pastries' food category. The UPC for this product is 024300044892.
Food properties
SourceUSDA Branded foods
CategoryCroissants, Sweet Rolls, Muffins & Other Pastries
BrandMcKee Foods Corporation
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Maple buns by McKee Foods Corporation nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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