* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Magdalenas sponge cakes by CONCHITA contains 106 calories per 25 g serving. This serving contains 5 g of fat, 1.5 g of protein and 14 g of carbohydrate. The latter is 7 g sugar and 0.5 g of dietary fiber, the rest is complex carbohydrate. Magdalenas sponge cakes by CONCHITA contains 1 g of saturated fat and 13 mg of cholesterol per serving. 25 g of Magdalenas sponge cakes by CONCHITA contains 0.0 mg vitamin C as well as 0.00 mg of iron, 0.00 mg of calcium. Magdalenas sponge cakes by CONCHITA belong to 'Cakes, Cupcakes, Snack Cakes' food category. The UPC for this product is 075370007218.
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Magdalenas sponge cakes by CONCHITA nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
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Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.