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Macaroons by Winco Foods, Inc.

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Nutrition Facts
Portion Size26 g
Amount Per Portion110
Calories
% Daily Value *
Total Fat 6g 8 %
   Saturated Fat 5g 25 %
Sodium 95mg 4 %
Total Carbohydrate 12g 4 %
   Dietary Fiber 2g 7 %
   Sugar 10g
Protein 1g 2 %
Calcium 0mg 0 %
Iron 0.4mg 2 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: high sugar

Macaroons by Winco Foods, Inc. nutrition facts and analysis per 1 cookie (26.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]0.0 mg0 %

Minerals
NutrientAmount DV
Calcium 0.00 mg0 %
Iron 0.36 mg2 %
Sodium 94.90 mg4 %

Proteins and Amino acids
NutrientAmount DV
Protein 1.00 g2 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 12.00 g4 %
  Fiber 2.00 g7 %
  Sugars 10.00 g
  Net carbs 10 g

Fats and Fatty Acids
NutrientAmount DV
Fat 6.001 g8 %
  Saturated fatty acids 5.000 g25 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Ingredients
CoconutSugar
WaterHigh fructose corn syrup
Corn syrupPotato starch
DextroseEgg whites
SaltArtificial flavor
Soy lecithinNonfat milk

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Macaroons by Winco Foods, Inc. contains 110 calories per 26 g serving. This serving contains 6 g of fat, 1 g of protein and 12 g of carbohydrate. The latter is 10 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Macaroons by Winco Foods, Inc. contains 5 g of saturated fat and 0 mg of cholesterol per serving. 26 g of Macaroons by Winco Foods, Inc. contains 0.0 mg vitamin C as well as 0.36 mg of iron, 0.00 mg of calcium. Macaroons by Winco Foods, Inc. belong to 'Cookies & Biscuits' food category. The UPC for this product is 070552005051.
Food properties
SourceUSDA Branded foods
CategoryCookies & Biscuits
BrandWinco Foods, Inc.
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Macaroons by Winco Foods, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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