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Macaroni & cheese pasta by B&G Foods North America, Inc.

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Nutrition Facts

Portion Size	72 g

Amount Per Portion	280
Calories

% Daily Value *

Total Fat 5g	6 %

Saturated Fat 2.5g	12 %

Sodium 880mg	38 %

Total Carbohydrate 50g	18 %

Dietary Fiber 1g	4 %

Sugar 3g

Protein 8g	16 %

Calcium 40mg	3 %

Iron 1.8mg	10 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Macaroni & cheese pasta by B&G Foods North America, Inc. nutrition facts and analysis per 0.5 cup (72.0 g)

Vitamins
Nutrient	Amount	DV
Vitamin C [Ascorbic acid]	0.0 mg	0 %

Minerals
Nutrient	Amount	DV
Calcium	40.32 mg	3 %
Iron	1.80 mg	10 %
Sodium	879.84 mg	38 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	8.00 g	16 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	50.00 g	18 %
Fiber	1.01 g	4 %
Sugars	3.00 g
Net carbs	48.99 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	4.997 g	6 %
Saturated fatty acids	2.498 g	12 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	0.00 mg	0 %

Ingredients
Enriched pasta (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid)	Corn syrup solids
Palm oil	Whey (from milk)
Salt	Maltodextrin
Sodium caseinate (milk protein)	Modified corn starch
Whey protein concentrate (from milk)	Cheddar cheese (pasteurized milk, cheese culture, salt, enzymes)
Natural and artificial flavors	Sodium citrate
Yeast extract	Mono and diglycerides
Butter oil	Soybean oil
Citric acid	Sodium alginate
Carrageenan	Lactic acid
Calcium lactate	Dipotassium phosphate
Sodium phosphate	Annatto and paprika (color)

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Macaroni & cheese pasta by B&G Foods North America, Inc. contains 280 calories per 72 g serving. This serving contains 5 g of fat, 8 g of protein and 50 g of carbohydrate. The latter is 3 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Macaroni & cheese pasta by B&G Foods North America, Inc. contains 2.5 g of saturated fat and 0 mg of cholesterol per serving. 72 g of Macaroni & cheese pasta by B&G Foods North America, Inc. contains 0.0 mg vitamin C as well as 1.80 mg of iron, 40.32 mg of calcium. Macaroni & cheese pasta by B&G Foods North America, Inc. belong to 'Pasta Dinners' food category. The UPC for this product is 760263811200.

Food properties
Source	USDA Branded foods
Category	Pasta Dinners
Brand	B&G Foods North America, Inc.

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Macaroni & cheese pasta by B&G Foods North America, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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