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Macaroni & cheese by MARY LEE

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Nutrition Facts
Portion Size70 g
Amount Per Portion240
Calories
% Daily Value *
Total Fat 1g 1 %
   Saturated Fat 0.5g 2 %
Cholesterol 4.9mg 2 %
Sodium 570mg 25 %
Total Carbohydrate 50g 18 %
   Dietary Fiber 2g 7 %
   Sugar 5g
Protein 8g 16 %
Calcium 40mg 3 %
Iron 1.8mg 10 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: low fat

Macaroni & cheese by MARY LEE nutrition facts and analysis per 2.5 onz (70.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]0.0 mg0 %

Minerals
NutrientAmount DV
Calcium 39.90 mg3 %
Iron 1.80 mg10 %
Sodium 569.80 mg25 %

Proteins and Amino acids
NutrientAmount DV
Protein 8.00 g16 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 50.00 g18 %
  Fiber 2.03 g7 %
  Sugars 5.00 g
  Net carbs 47.97 g

Fats and Fatty Acids
NutrientAmount DV
Fat 1.001 g1 %
  Saturated fatty acids 0.497 g2 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 4.90 mg2 %

Ingredients
Enriched macaroni (wheat flour, niacin, iron [ferrous sulfate], thiamine mononitrate, riboflavin, folic acid)Dairy product solids
Enriched bleached flour (bleached wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid)Cheddar cheese (milk, cheese culture, salt, enzymes)
SaltModified corn starch
WheyCitric acid
Disodium phosphateColor (yellow 5, yellow 6)

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UPC 5051379028275
Macaroni & cheese by MARY LEE contains 240 calories per 70 g serving. This serving contains 1 g of fat, 8 g of protein and 50 g of carbohydrate. The latter is 5 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Macaroni & cheese by MARY LEE contains 0.5 g of saturated fat and 4.9 mg of cholesterol per serving. 70 g of Macaroni & cheese by MARY LEE contains 0.0 mg vitamin C as well as 1.80 mg of iron, 39.90 mg of calcium. Macaroni & cheese by MARY LEE belong to 'Pasta Dinners' food category. The UPC for this product is 5051379028275.
Food properties
SourceUSDA Branded foods
CategoryPasta Dinners
BrandMARY LEE
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Macaroni & cheese by MARY LEE nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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