Printed from https://www.nutritionvalue.org

Mac & cheese by WHOLE FOODS MARKET

Select portion size:

Nutrition Facts

Portion Size	142 g

Amount Per Portion	250
Calories

% Daily Value *

Total Fat 12g	15 %

Saturated Fat 8g	40 %

Cholesterol 36mg	12 %

Sodium 540mg	23 %

Total Carbohydrate 25g	9 %

Dietary Fiber 1g	4 %

Sugar 4g

Protein 11g	22 %

Calcium 216mg	17 %

Iron 1mg	6 %

Potassium 135mg	3 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

Share by URL

Add to comparison ⓘ

Add to recipe ⓘ

Download spreadsheet (CSV)

Print page 🖶

Mac & cheese by WHOLE FOODS MARKET nutrition facts and analysis per 5 onz (142.0 g)

Minerals
Nutrient	Amount	DV
Calcium	215.84 mg	17 %
Iron	0.99 mg	6 %
Potassium	134.90 mg	3 %
Sodium	539.60 mg	23 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	11.01 g	22 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	25.01 g	9 %
Fiber	0.99 g	4 %
Sugars	4.00 g
Net carbs	24.02 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	11.999 g	15 %
Saturated fatty acids	7.995 g	40 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	35.50 mg	12 %

Ingredients
Mac and cheese sauce (milk, american cheese [cultured pasteurized milk, salt enzymes, water, milkfat, sodium phosphate, salt and annatto], cheddar cheese [pasteurized milk, cheese cultures, salt, enzymes, annatto, cellulose (anti caking)], flour [wheat flour, malted barley flour], butter [cream, natural flavoring], salt)	Macaroni pasta (water, enriched durum semolina [durum semolina wheat flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid)

Foods related to mac & cheese by whole foods market

13091

47700

Mac & cheese by WHOLE FOODS MARKET contains 250 calories per 142 g serving. This serving contains 12 g of fat, 11 g of protein and 25 g of carbohydrate. The latter is 4 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Mac & cheese by WHOLE FOODS MARKET contains 8 g of saturated fat and 36 mg of cholesterol per serving. 142 g of Mac & cheese by WHOLE FOODS MARKET contains 0.99 mg of iron, 215.84 mg of calcium, 135 mg of potassium. Mac & cheese by WHOLE FOODS MARKET belong to 'Other Deli' food category. The UPC for this product is 713091477001.

Food properties
Source	USDA Branded foods
Category	Other Deli
Brand	WHOLE FOODS MARKET

Please let us know if you have any suggestions on how to make this website better.

Mac & cheese by WHOLE FOODS MARKET nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

Contribute to this site | Contact webmaster

NutritionValue.Org - Nutrition facts exposed

| |