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Lowfat yogurt by DANIMALS

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Nutrition Facts
Portion Size99 g
Amount Per Portion80
Calories
% Daily Value *
Total Fat 1g 1 %
   Saturated Fat 1g 5 %
Cholesterol 5mg 2 %
Sodium 55mg 2 %
Total Carbohydrate 14g 5 %
   Sugar 12g
Protein 4g 8 %
Calcium 150mg 12 %
Potassium 170mg 4 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: low fat

Lowfat yogurt by DANIMALS nutrition facts and analysis per 1 pouch (99.0 g)

Minerals
NutrientAmount DV
Calcium 150.48 mg12 %
Potassium 170.28 mg4 %
Sodium 55.44 mg2 %

Proteins and Amino acids
NutrientAmount DV
Protein 4.00 g8 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 14.00 g5 %
  Sugars 12.00 g
  Net carbs 14 g

Fats and Fatty Acids
NutrientAmount DV
Fat 1.000 g1 %
  Saturated fatty acids 1.000 g5 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 4.95 mg2 %

Ingredients
Cultured grade a low fat milkSugar
WaterContains less than 1% of modified tapioca starch
Modified food starchKosher gelatin
Natural flavorsCalcium citrate
Black carrot juice and beta carotene (for color)Citric acid
Potassium sorbate (to maintain freshness)Vitamin d3
Sodium citrate

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Lowfat yogurt by DANIMALS contains 80 calories per 99 g serving. This serving contains 1 g of fat, 4 g of protein and 14 g of carbohydrate. The latter is 12 g sugar and g of dietary fiber, the rest is complex carbohydrate. Lowfat yogurt by DANIMALS contains 1 g of saturated fat and 5 mg of cholesterol per serving. 99 g of Lowfat yogurt by DANIMALS contains 150.48 mg of calcium, 170 mg of potassium. Lowfat yogurt by DANIMALS belong to 'Yogurt' food category. The UPC for this product is 036632010094.
Food properties
SourceUSDA Branded foods
CategoryYogurt
BrandDANIMALS
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Lowfat yogurt by DANIMALS nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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