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Lowfat milk by Safeway, Inc.

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Nutrition Facts
Portion Size354 g
Amount Per Portion312
Calories
% Daily Value *
Total Fat 4g 5 %
   Saturated Fat 2.5g 12 %
Cholesterol 21mg 7 %
Sodium 241mg 10 %
Total Carbohydrate 52g 19 %
   Dietary Fiber 0g 0 %
   Sugar 50g
Protein 16g 32 %
Calcium 591mg 45 %
Iron 0.4mg 2 %
Potassium 789mg 17 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Lowfat milk by Safeway, Inc. nutrition facts and analysis per 1 container (354.0 ml) aprx (354.0 g)

Minerals
NutrientAmount DV
Calcium 591.18 mg45 %
Iron 0.35 mg2 %
Potassium 789.42 mg17 %
Sodium 240.72 mg10 %

Proteins and Amino acids
NutrientAmount DV
Protein 16.00 g32 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 52.00 g19 %
  Fiber 0.00 g0 %
  Sugars 49.98 g
    Sugars, added 26.90 g
  Net carbs 52 g

Fats and Fatty Acids
NutrientAmount DV
Fat 4.000 g5 %
  Saturated fatty acids 2.513 g13 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 21.24 mg7 %

Ingredients
Lowfat milkSugar
Nonfat milkContains less than 1% of: natural flavors
CarrageenanGuar gum
Red 40Vitamin a palmitate
Vitamin d3

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Lowfat milk by Safeway, Inc. contains 312 calories per 354 g serving. This serving contains 4 g of fat, 16 g of protein and 52 g of carbohydrate. The latter is 50 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Lowfat milk by Safeway, Inc. contains 2.5 g of saturated fat and 21 mg of cholesterol per serving. 354 g of Lowfat milk by Safeway, Inc. contains 0.35 mg of iron, 591.18 mg of calcium, 789 mg of potassium. Lowfat milk by Safeway, Inc. belong to 'Milk' food category. The UPC for this product is 021130083015.
Food properties
SourceUSDA Branded foods
CategoryMilk
BrandSafeway, Inc.
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Lowfat milk by Safeway, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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