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Low sodium black beans by Tops Markets, LLC

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Nutrition Facts
Portion Size130 g
Amount Per Portion120
Calories
% Daily Value *
Total Fat 1g 1 %
   Saturated Fat 0.5g 2 %
Sodium 130mg 6 %
Total Carbohydrate 21g 8 %
   Dietary Fiber 6g 21 %
   Sugar 0g
Protein 0g 0 %
Calcium 40mg 3 %
Iron 5mg 28 %
Potassium 358mg 8 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: low fat

Low sodium black beans by Tops Markets, LLC nutrition facts and analysis per 1/2 cup (130.0 g)

Minerals
NutrientAmount DV
Calcium 40.30 mg3 %
Iron 5.00 mg28 %
Potassium 357.50 mg8 %
Sodium 130.00 mg6 %

Proteins and Amino acids
NutrientAmount DV
Protein 0.00 g0 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 21.00 g8 %
  Fiber 5.98 g21 %
  Sugars 0.00 g
  Net carbs 15.02 g

Fats and Fatty Acids
NutrientAmount DV
Fat 1.001 g1 %
  Saturated fatty acids 0.494 g2 %
  Fatty acids, total trans 0.000 g

Ingredients
Prepared black beansWater
SaltCalcium chloride

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Low sodium black beans by Tops Markets, LLC contains 120 calories per 130 g serving. This serving contains 1 g of fat, 0 g of protein and 21 g of carbohydrate. The latter is 0 g sugar and 6 g of dietary fiber, the rest is complex carbohydrate. Low sodium black beans by Tops Markets, LLC contains 0.5 g of saturated fat and mg of cholesterol per serving. 130 g of Low sodium black beans by Tops Markets, LLC contains 5.00 mg of iron, 40.30 mg of calcium, 358 mg of potassium. Low sodium black beans by Tops Markets, LLC belong to 'Canned & Bottled Beans' food category. The UPC for this product is 070784230719.
Food properties
SourceUSDA Branded foods
CategoryCanned & Bottled Beans
BrandTops Markets, LLC
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Low sodium black beans by Tops Markets, LLC nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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