Printed from https://www.nutritionvalue.org

Lobster cheese ravioli by Conagra Brands, Inc.

Select portion size:
Nutrition Facts
Portion Size255 g
Amount Per Portion260
Calories
% Daily Value *
Total Fat 5g 6 %
   Saturated Fat 2.5g 12 %
Cholesterol 15mg 5 %
Sodium 520mg 23 %
Total Carbohydrate 41g 15 %
   Dietary Fiber 4.1g 15 %
   Sugar 9g
Protein 11g 22 %
Potassium 589mg 13 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
  Share by URL

Badges: low fat

Lobster cheese ravioli by Conagra Brands, Inc. nutrition facts and analysis per 1 meal (255.0 g)

Minerals
NutrientAmount DV
Potassium 589.05 mg13 %
Sodium 520.20 mg23 %

Proteins and Amino acids
NutrientAmount DV
Protein 10.99 g22 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 41.00 g15 %
  Fiber 4.08 g15 %
  Sugars 9.00 g
  Net carbs 36.92 g

Fats and Fatty Acids
NutrientAmount DV
Fat 4.998 g6 %
  Saturated fatty acids 2.499 g12 %
  Monounsaturated fatty acids 1.989 g
  Polyunsaturated fatty acids 0.510 g
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 15.30 mg5 %

Ingredients
Cooked cheese & lobster ravioli (dough [ semolina wheat flour, water, ricotta cheese (whey, part skim milk, vinegar, salt], minced lobster, bread crumbs [ wheat flour, sugar, yeast, salt], maltodextrin, yeast extract, extra virgin olive oil, butter flavor [ maltodextrin, milk fat, enzyme-modified butter fat, natural flavor], chives parmesan cheese [ pasteurized part skim milk, cultures, salt, enzymes], salt, cream powder [ cream, nonfat milk, soy lecithin], whey powder, shrimp extract, lobster extract, flavoring [ contains paprika], pollock powder, corn oil, dried potato, natural flavor). tomatoes in juice, green and yellow zucchini, water, tomato juice concentrate, parmesan cheese (part skim milk, cheese cultures, salt, enzymes), corn starch, heavy cream, garlic puree, butter, extra virgin olive oil, salted vodka, basil, sea salt, red peppers, black pepper

Foods related to lobster cheese ravioli by conagra brands, inc.

 
 
 
 
 
0
72655
40544
8
Lobster cheese ravioli by Conagra Brands, Inc. contains 260 calories per 255 g serving. This serving contains 5 g of fat, 11 g of protein and 41 g of carbohydrate. The latter is 9 g sugar and 4.1 g of dietary fiber, the rest is complex carbohydrate. Lobster cheese ravioli by Conagra Brands, Inc. contains 2.5 g of saturated fat and 15 mg of cholesterol per serving. 255 g of Lobster cheese ravioli by Conagra Brands, Inc. contains 589 mg of potassium. Lobster cheese ravioli by Conagra Brands, Inc. belong to 'Frozen Dinners & Entrees' food category. The UPC for this product is 072655405448.
Food properties
SourceUSDA Branded foods
CategoryFrozen Dinners & Entrees
BrandConagra Brands, Inc.
Please let us know if you have any suggestions on how to make this website better.
Lobster cheese ravioli by Conagra Brands, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2024 NutritionValue.org All rights reserved