Lite non fat drinkable yogurt by Tropical Cheese Industries Inc
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Nutrition Facts
Portion Size
207 g
Amount Per Portion
89
Calories
% Daily Value *
Total Fat 0g
0 %
Cholesterol 4.1mg
1 %
Sodium 99mg
4 %
Total Carbohydrate 15g
5 %
Dietary Fiber 1g
4 %
Sugar 12g
Protein 7g
14 %
Calcium 250mg
19 %
Iron 0.4mg
2 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Mango puree (mangoes, mango flavor with other natural flavors, water - as processing aid, modified food starch, citric acid, potassium sorbate - a preservative)
Cultured milk
Locust bean gum
Dextrose
Carrageenan
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Lite non fat drinkable yogurt by Tropical Cheese Industries Inc contains 89 calories per 207 g serving. This serving contains 0 g of fat, 7 g of protein and 15 g of carbohydrate. The latter is 12 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Lite non fat drinkable yogurt by Tropical Cheese Industries Inc contains 0 g of saturated fat and 4.1 mg of cholesterol per serving. 207 g of Lite non fat drinkable yogurt by Tropical Cheese Industries Inc contains 2.5 mg vitamin C as well as 0.35 mg of iron, 250.47 mg of calcium. Lite non fat drinkable yogurt by Tropical Cheese Industries Inc belong to 'Yogurt' food category. The UPC for this product is 027568033103.
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Lite non fat drinkable yogurt by Tropical Cheese Industries Inc nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.