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Linguine pasta by Valley Fine Foods Company

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Nutrition Facts
Portion Size100 g
Amount Per Portion290
Calories
% Daily Value *
Total Fat 3g 4 %
   Saturated Fat 1g 5 %
Cholesterol 75mg 25 %
Sodium 25mg 1 %
Total Carbohydrate 53g 19 %
   Dietary Fiber 3g 11 %
   Sugar 0g
Protein 12g 24 %
Calcium 20mg 2 %
Iron 0.7mg 4 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: low fat

Linguine pasta by Valley Fine Foods Company nutrition facts and analysis per 1 cup (100.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]0.0 mg0 %

Minerals
NutrientAmount DV
Calcium 20.00 mg2 %
Iron 0.72 mg4 %
Sodium 25.00 mg1 %

Proteins and Amino acids
NutrientAmount DV
Protein 12.00 g24 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 53.00 g19 %
  Fiber 3.00 g11 %
  Sugars 0.00 g
  Net carbs 50 g

Fats and Fatty Acids
NutrientAmount DV
Fat 3.000 g4 %
  Saturated fatty acids 1.000 g5 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 75.00 mg25 %

Ingredients
Semolina flourEgg
Water

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Linguine pasta by Valley Fine Foods Company contains 290 calories per 100 g serving. This serving contains 3 g of fat, 12 g of protein and 53 g of carbohydrate. The latter is 0 g sugar and 3 g of dietary fiber, the rest is complex carbohydrate. Linguine pasta by Valley Fine Foods Company contains 1 g of saturated fat and 75 mg of cholesterol per serving. 100 g of Linguine pasta by Valley Fine Foods Company contains 0.0 mg vitamin C as well as 0.72 mg of iron, 20.00 mg of calcium. Linguine pasta by Valley Fine Foods Company belong to 'Pasta by Shape & Type' food category. The UPC for this product is 742753346997.
Food properties
SourceUSDA Branded foods
CategoryPasta by Shape & Type
BrandValley Fine Foods Company
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Linguine pasta by Valley Fine Foods Company nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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